Author Topic: Honey Ice-cream  (Read 16474 times)

Offline bron

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Honey Ice-cream
« on: January 18, 2010, 08:58:19 pm »
Although its freezing here, and the last thing on my mind is ice-cream, however I thought maybe you guys might like to try this one, supposedly delicious, although I may have to wait a while before I can try ice-cream again!

HONEY ICE-CREAM:
Serves 4 - 6:
Ingredients:
500g milk
4 egg yolks
1 tablespoon cornflour
300g honey

Preparation:
Add milk, yolks and cornflour, program 4 mins 90º speed 3, then add honey and re-program further 4 mins 90º speed 3. Cool, then freeze for 3 hours, blitz speed 5 and serve.
Sounds lovely!

Photos:

Members' comments
Meagan - It is really sweet - too sweet for me and I am a mega sweet tooth!! Not sure I would make this one again.

Thermomixer - How about just halving the honey content and adding a teaspoon of lemon juice?

« Last Edit: July 12, 2014, 03:42:29 am by judydawn »
Amanda

Spain

Offline judydawn

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Re: Honey Ice-cream
« Reply #1 on: January 18, 2010, 09:00:19 pm »
Yes it does, thanks Bron. Parts of our country are having very hot weather these days.
Judy from North Haven, South Australia

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Offline JulieO

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Re: Honey Ice-cream
« Reply #2 on: January 19, 2010, 12:04:33 am »
Sounds lovely Bron, thankyou.  ;D

Offline cookie1

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Re: Honey Ice-cream
« Reply #3 on: January 19, 2010, 02:18:34 am »
Just what we need , thanks Bron.
I've made Tenina's honey icecream so now I'll try yours.
May all dairy items in your fridge be of questionable vintage.

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Offline trudy

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Re: Honey Ice-cream
« Reply #4 on: January 19, 2010, 05:02:45 am »
Thanks Bron.  Some of us Aussie's have grown up on "golden North" honey icecream.  Can't wait to make it as it will bring back childhood memories!!!!

Offline Thermomixer

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Re: Honey Ice-cream
« Reply #5 on: January 19, 2010, 07:20:41 am »
Thanks bron - sounds good for us in the heat
Thermomixer in Australia

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Offline Meagan

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Re: Honey Ice-cream
« Reply #6 on: February 10, 2010, 09:07:38 am »
hmmm yum  ;D I am on a bit of an icecream binge - at least an icecream making binge at the moment  :-)) I had chocolate icecream for lunch yesterday  :D whoops lol

Will be trying this one ;)
Thermomix consultant in beautiful Perth,  Mum to 2 boys :)

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Offline Meagan

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Re: Honey Ice-cream
« Reply #7 on: February 10, 2010, 09:48:04 am »
Ok on a whim I just made this as I had 3 egg yolks in the fridge  ;) that is my excuse anyway lol
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Offline cookie1

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Re: Honey Ice-cream
« Reply #8 on: February 10, 2010, 01:04:53 pm »
You can't waste them Meagan. :P
May all dairy items in your fridge be of questionable vintage.

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Offline Thermomixer

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Re: Honey Ice-cream
« Reply #9 on: February 13, 2010, 02:19:09 am »
How did it taste Meagan ?  It is good to be able to use egg yolks for something delish.
Thermomixer in Australia

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Offline Meagan

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Re: Honey Ice-cream
« Reply #10 on: February 13, 2010, 08:07:43 am »
wellllll i made the mixture and promptly forgot about it when i put it in the fridge to cool. It went in the freezer and i left it overnight so will blitz it and let you know :)
Thermomix consultant in beautiful Perth,  Mum to 2 boys :)

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Offline Meagan

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Re: Honey Ice-cream
« Reply #11 on: February 13, 2010, 12:25:47 pm »
OK so it is reallllly sweet - too sweet for me and I am a mega sweet tooth!! Not sure I would make this one again  :-[
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Offline Thermomixer

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Re: Honey Ice-cream
« Reply #12 on: February 16, 2010, 01:38:00 pm »
Hows about just halving the honey content and adding a teaspoon of lemon juice?
Thermomixer in Australia

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Offline Meagan

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Re: Honey Ice-cream
« Reply #13 on: February 16, 2010, 02:21:07 pm »
Not a bad idea.
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Offline Mezza39

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Re: Honey Ice-cream
« Reply #14 on: January 27, 2012, 02:28:14 am »
Right, its the 4th straight day over 40 degrees in Perth, I think its time for ice cream!