Chocolate Topping for Cakes

[isi]

This is the topping I usually do:

Chocolate Topping for Cakes

2 Eggs
120 grams Sugar
120 grams of butter
120 grams of Chocolate

Preparation
Place all ingredients except the chocolate in the TMX schedule -5 minutes / 70 ° / 4 level.
When finished, pour the chocolate and wait for it softens and schedule - 10 sec. / Level 6.
Pour over the cakes or donuts ....
It is a shiny smooth topping.

members' comments

Uni - it's very easy and it taste great too. If you have any leftover icing, add some cream to it and guests can add extra to the slice.

Amy - Made this to have with a flourless chocolate cake. A beautiful topping, thanks Isi.

[Thermomixer]

sound so easy - great work isi 

[katesjoy]

thanks isi 

[fundj&e]

thanks CC for pointing this out to me this morning 

its very easy and it taste great 2

[Amy :-)]

Made this to have with a flourless chocolate cake. A beautiful topping, thanks Isi

[fundj&e]

Amy i added some cream to it this morning,its so good

if u have any leftover icing, add some cream to it and guest can add extra to the slice 

[Amy :-)]

They sound like very naughty ideas Uni...
But I like the way your mind works