Hello
In the days we live today - we sometimes have to find a way to simplify our life!
It is the Children's Football, Ballet, Gymnastics up to Daddy's Kickboxing - It's difficult to have a "normal Schedule
The onion cake that I make is Wonderful for 2 reasons: First because it is enjoyed by everyone here in the house and second because it can stand a lot of time in the Fridge - it is always ready to go!
Whether you like it cold or hot - satisfies the two aspects - make a nice salad, serve some fruit to finish and the Meal is Ready!
Name of Recipe:Onion Pie
Number of People:...
Ingredients:For the Dough:
400 grams of flour
20 grams of fresh Baker's Yeast
250ml Warm Water
1 teaspoon salt
Filling:
800 grams of Onions
250 gr of bacon to the squares
250 gr. Cheese Bar
200 gr. Cream
2 egg yolk
Black Pepper (to grind at the moment)
Preparation:FillingPlace the bacon in Thermomix - 5 min - Temp. Varoma - Level Reverse Spoon
Add the onion cut in slices not too thin - 10 min-Temp Varoma - Reverse Spoon
Put it by side leaving it cool down
Now the
DougPut all the ingredients into Thermomix and hitting speed
for 4 minutes!
When completed the time-weigh the dough and put half in a plastic bag and put in the freezer! This is because I find the complet mass very thick and I think it is nicer this way!
Next time we have One dough- just need to take it out in time and make the filling
Strain the dough in a 26 cm form and pull up slightly on the edges
In the meantime, the onion cooled down a bit
Wrap the grated cheese and seasoning with black pepper
Put it on the mass and finally put the mixture of cream with the yolks!
Put inside the preheatet oven at 180 º for about 30 minutes and it is all set to devour
