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Author Topic: *Semi Urgent* EDC Baking Powder  (Read 5012 times)

Offline Babymaker

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*Semi Urgent* EDC Baking Powder
« on: March 10, 2010, 06:12:42 am »
Anyone know if you use this as per the same quantities as commercial baking powder? The book does not say.
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Offline Ceejay

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Re: *Semi Urgent* EDC Baking Powder
« Reply #1 on: March 10, 2010, 06:38:32 am »
I would tend to assume so if it doesn't state otherwise. :)
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Offline Babymaker

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Re: *Semi Urgent* EDC Baking Powder
« Reply #2 on: March 10, 2010, 06:45:55 am »
I thought so too. Time will tell ;)
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Cooking is like love.  It should be entered into with abandon or not at all.  ~Harriet van Horne

Offline Ceejay

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Re: *Semi Urgent* EDC Baking Powder
« Reply #3 on: March 10, 2010, 06:51:41 am »
Good luck!!  ;D
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The discovery of a new dish does more for the happiness of mankind than the discovery of a star.
~Anthelme Brillat-Savarin~

I don't always cook!  Sometimes I even parent! ;)
musingnmayhem

Offline Babymaker

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Re: *Semi Urgent* EDC Baking Powder
« Reply #4 on: March 10, 2010, 07:21:44 am »
Yep, 2 teaspoons per 1 cup plain flour :)
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Cooking is like love.  It should be entered into with abandon or not at all.  ~Harriet van Horne

Offline Nay-nay

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Re: *Semi Urgent* EDC Baking Powder
« Reply #5 on: March 10, 2010, 02:02:29 pm »
Yep - that's what I do.  ;)
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