Author Topic: What are you been cooking today  (Read 9806679 times)

Offline fundj&e

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Re: What are you been cooking today
« Reply #10155 on: June 26, 2012, 10:10:16 am »
my sister made a varoma loaf
i don't need a recipe i'm italian

Offline Halex

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Re: What are you been cooking today
« Reply #10156 on: June 26, 2012, 10:23:35 am »
Surprisingly nothing apart  from the meat for fajitas el passo kit.

I think this might be a first
 ???
Mum to Crown Prince......

Offline obbie

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Re: What are you been cooking today
« Reply #10157 on: June 27, 2012, 12:23:40 am »
Hally are you having withdrawals.
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

http://obbieskitchen.wordpress.com/
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Offline Halex

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Re: What are you been cooking today
« Reply #10158 on: June 27, 2012, 12:28:15 am »
Yes I think so. Maybe I should set myself a challenge one day, how many days & hours can I go without cooking. Can only, griil,  reheat or steam veg, I reckon 48 hours max, but would probably cave in well before ;D
Mum to Crown Prince......

Offline obbie

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Re: What are you been cooking today
« Reply #10159 on: June 27, 2012, 12:29:55 am »
I would say 24 hours max for me.... :)
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

http://obbieskitchen.wordpress.com/
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Offline Halex

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Re: What are you been cooking today
« Reply #10160 on: June 27, 2012, 12:31:11 am »
Could be fun......... OR NOT
Mum to Crown Prince......

Offline Amy :-)

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Re: What are you been cooking today
« Reply #10161 on: June 27, 2012, 12:33:22 am »
Yes I think so. Maybe I should set myself a challenge one day, how many days & hours can I go without cooking. Can only, griil,  reheat or steam veg, I reckon 48 hours max, but would probably cave in well before ;D

Lol Hally :-)) Why do you want to do that? Have I missed something?

Offline Halex

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Re: What are you been cooking today
« Reply #10162 on: June 27, 2012, 12:36:35 am »
Amy, I love challenges ;D

What do you think keeps me climbing hills on the bike or treadmill, or other excercises I track it all on my ipad :)
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Offline Amy :-)

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Re: What are you been cooking today
« Reply #10163 on: June 27, 2012, 12:47:44 am »
What do you think keeps me climbing hills on the bike or treadmill, or other excercises I track it all on my ipad :)

All the calories chasing you with sewing needles and thread? :-))

I love people who challenge themselves. If you want to do it, go for it ;D

Offline obbie

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Re: What are you been cooking today
« Reply #10164 on: June 27, 2012, 12:51:18 am »
tonight bacon and egg pies, and  cakes
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

http://obbieskitchen.wordpress.com/
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Offline fundj&e

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Re: What are you been cooking today
« Reply #10165 on: June 27, 2012, 12:57:35 am »
dont do it H its not fun at all.i gave in while i was in bali this year

my hotel bali kitchen

i don't need a recipe i'm italian

Offline Amy :-)

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Re: What are you been cooking today
« Reply #10166 on: June 27, 2012, 01:24:47 am »
Wow Uni... thats a very high tech kitchen... :-))

Offline judydawn

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Re: What are you been cooking today
« Reply #10167 on: June 27, 2012, 01:30:50 am »
It's amazing what you can make do with - it's like when you go camping, everything you need is in such a tiny space but it's fun.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #10168 on: June 27, 2012, 02:06:13 am »
did you buy those over there? Whats that white thing at the front - a sandwich maker?
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline fundj&e

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Re: What are you been cooking today
« Reply #10169 on: June 27, 2012, 02:14:37 am »
the sunbeam skillet was from home,the rest i did buy them in bali , the sandwich maker was only $4.50
i don't need a recipe i'm italian