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Author Topic: What are you been cooking today  (Read 9810976 times)

Offline Kimmyh

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Re: What are you been cooking today
« Reply #17970 on: June 06, 2013, 01:19:00 pm »
Lovely muffins Suzanne and Maddy.
Great pie uni.
It's been a slow day, not much cooking. Made a batch of worcestshire sauce. Was told at netball tonight that if you can't pronounce it, just call it where's your sister sauce :D
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Offline EmeraldSue

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Re: What are you been cooking today
« Reply #17971 on: June 06, 2013, 01:22:06 pm »
 :o I've never heard it called that before
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"A messy kitchen is a happy kitchen and this kitchen is delirious." Anonymous

Offline judydawn

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Re: What are you been cooking today
« Reply #17972 on: June 06, 2013, 01:23:54 pm »
At our place as kids, Mum and Dad always called it 'black sauce'.  I'm a big girl now so I call it by it's proper name these days but I do find if I am copying out a recipe somewhere I will write black sauce because it's quicker ;)
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #17973 on: June 06, 2013, 01:57:15 pm »
I made some bread today and Maddy's vegetable soup.
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May all dairy items in your fridge be of questionable vintage.

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Offline obbie

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Re: What are you been cooking today
« Reply #17974 on: June 07, 2013, 02:33:18 am »
Garlic  bread tonight
pizzas
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Offline Halex

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Re: What are you been cooking today
« Reply #17975 on: June 07, 2013, 10:22:32 am »

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Mum to Crown Prince......

Offline cookie1

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Re: What are you been cooking today
« Reply #17976 on: June 07, 2013, 10:34:23 am »
Hally, they look lovely.

I made some raspberry cordial, and Kimmy's breakfast bars.
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Offline BeezeeBee

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Re: What are you been cooking today
« Reply #17977 on: June 07, 2013, 10:40:08 am »
Yummy, Hally.
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Offline BeezeeBee

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Re: What are you been cooking today
« Reply #17978 on: June 07, 2013, 10:41:41 am »
EmeraldSue's roasted pumpkin soup. Silky and delish.

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Offline Kimmyh

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Re: What are you been cooking today
« Reply #17979 on: June 07, 2013, 11:17:07 am »
Yummy Hally.

Mum and I cooked together today. Spring rolls and Singapore noodles.
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Offline Halex

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Re: What are you been cooking today
« Reply #17980 on: June 07, 2013, 11:51:47 am »
Turkish sausage rols & ricotta & spinach puffs, sorry forgot to say :)
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Offline EmeraldSue

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Re: What are you been cooking today
« Reply #17981 on: June 07, 2013, 12:56:07 pm »
They look great H - glad to see you back in the kitchen.

BZB, glad you enjoyed the soup.

I managed to whip up a batch of apple cakes in between food shopping and a lunch date. For dinner,  thermie whipped up a herb crust for baked salmon, and Impossible lemon pie.

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Offline Brumington

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Re: What are you been cooking today
« Reply #17982 on: June 07, 2013, 10:51:17 pm »
Even though it was cooked yesterday I would like to share my excitement at waking this morning to the thickest, creamiest yogurt using just black and gold Greek yogurt from IGA as the starter. It was made using the EDC recipe but I'm a fan of thermofun on Facebook and her explanation was so much simpler to follow. I see a lot of people are having success as a result!
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Offline Halex

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Re: What are you been cooking today
« Reply #17983 on: June 08, 2013, 12:16:23 am »
ES, love the apple cakes :)
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Offline judydawn

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Re: What are you been cooking today
« Reply #17984 on: June 08, 2013, 12:24:51 am »
Can you tell us how thermofun does it then please Brumington.  A lot of us are not on Facebook.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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