Author Topic: What are you been cooking today  (Read 9803432 times)

Offline Emme

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Re: What are you been cooking today
« Reply #19905 on: November 29, 2013, 07:18:26 am »
That looks a great salad Chookie, will have to try that one  ;D

BZB, Those chicken  nuggets look great and obviously after Chookie and Michele there is none left for me  ;) ;D

Offline Debbiebillg

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Re: What are you been cooking today
« Reply #19906 on: November 29, 2013, 12:26:57 pm »
Well the cookies were a hit ! Happy son, happy Mum lol.

One of the Mums from another class took her Thermomix into school today and made a fruit slushy for her daughters class for Masterchef .......... was very hot here today so she said it went down really well.


We made these in the end. He wanted something sweet.

We used this cookie dough recipe and Christmas tree cookie cutters. Then dipped them in chocolate (225gm choc melts plus 1 1/2 tbsp. coconut oil).  I hope they set ok ! Attached nice pic of chocolate all over his face lol. He's finally gone to bed ........ahhhhh.

http://www.forumthermomix.com/index.php?topic=3773.0



Offline Wonder

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Re: What are you been cooking today
« Reply #19907 on: November 29, 2013, 08:38:38 pm »
Great idea with the slushie. Our kids primary school had so much red tape you could never do anything like that.

Offline beyondbeeton

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Re: What are you been cooking today
« Reply #19908 on: November 29, 2013, 10:44:52 pm »
4 dozen Mini quiches
Cupcakes - 2 doz vanilla 2 doz choc

Mum to two hungry boys born Dec 2010 and July 2013.

Offline achookwoman

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Re: What are you been cooking today
« Reply #19909 on: November 30, 2013, 02:28:40 am »
Cream of celery soup

Offline judydawn

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Re: What are you been cooking today
« Reply #19910 on: November 30, 2013, 02:32:21 am »
I made brioche dough for the first time today and was pleased with the way things turned out.  Will post the recipe.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

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Re: What are you been cooking today
« Reply #19911 on: November 30, 2013, 03:25:42 am »
that looks lovely Judy :D

Offline Yvette

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Re: What are you been cooking today
« Reply #19912 on: November 30, 2013, 04:27:48 am »
Looks very nice Judy  :)

Offline judydawn

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Re: What are you been cooking today
« Reply #19913 on: November 30, 2013, 04:44:00 am »
Thanks girls.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline gertbysea

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Re: What are you been cooking today
« Reply #19914 on: November 30, 2013, 05:15:05 am »
Yum Judy. Never made brioche. Is it very sweet?
Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline snappy

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Re: What are you been cooking today
« Reply #19915 on: November 30, 2013, 06:02:08 am »
Dessert for the kids tonight


*suzanne*

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Re: What are you been cooking today
« Reply #19916 on: November 30, 2013, 06:49:29 am »
never mind the kids snappy I'd be eating that :D:D

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #19917 on: November 30, 2013, 07:42:21 am »
Just mucking around with the KA yesterday and today. I made pitta bread, and today I'm trying flaky pastry. I am sick of adding the correct amount of flour and it ends up way too sticky when I add the correct amount of water. Think my flour is different, so I will just have to play it by ear next recipe. This is very fiddly as you have to add butter and then roll, pop it into the fridge and then keep repeating the process. I'm just doing it for the experience tho  :-))
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline judydawn

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Re: What are you been cooking today
« Reply #19918 on: November 30, 2013, 08:13:39 am »
Yum Judy. Never made brioche. Is it very sweet?

I didn't notice it was overly sweet Gretchen.  I've frozen it in slices otherwise I'd have another taste to check for the sweetness factor  :-))

Snappy that is a magnificent piece of decorating there, so smooth and even.  How did you do that ???
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #19919 on: November 30, 2013, 08:16:32 am »
looks like 2 moulds put together I think
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand