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Author Topic: What are you been cooking today  (Read 9803739 times)

Offline mab19

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Re: What are you been cooking today
« Reply #23760 on: September 04, 2014, 02:12:30 am »
Nay Nay's Scones for morning tea and a tea cake for afternoon tea.  I'm just making sure the plumber is well fed. :D
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Offline BeezeeBee

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Re: What are you been cooking today
« Reply #23761 on: September 04, 2014, 04:27:27 am »
Thanks CC, Judy, Obbie, Kimmy and Cookie 😘😘

Planning to make beef rendang for tomorrow's dinner. Prepped the paste yesterday.

Will decorate cake today. Creamy frosting and ganache. Trying not to be stressed. Just finished groceries. Sigh.
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Offline Aussie Brenda

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Re: What are you been cooking today
« Reply #23762 on: September 04, 2014, 04:55:36 am »
Buttermilk scones for afternoon tea, date and basil & cheese flavour's, and Tenina's Strawberry and Vanilla Jam, Aldi have Strawberries for 99cents a punnet.
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Offline astarra

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Re: What are you been cooking today
« Reply #23763 on: September 04, 2014, 05:29:28 am »
A strawberry, banana and apple chunky puree (using the squashed fruit I got in my C's delivery yesterday which they have now credited me for)
2 more gf & df lemon and blueberry cakes  :)
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:D

Offline Wonder

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Re: What are you been cooking today
« Reply #23764 on: September 04, 2014, 06:13:14 am »
Those cakes look fantastic Astarra. Do you freeze them?
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Offline cookie1

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Re: What are you been cooking today
« Reply #23765 on: September 04, 2014, 08:53:52 am »
Lots of lovely blueberries there Astarra.

I have a strawberry cake in the oven. It's a new recipe so I hope it goes well.
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Offline achookwoman

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Re: What are you been cooking today
« Reply #23766 on: September 04, 2014, 08:59:30 am »


Chicken and veggies baked in AF.  I freeze this in meals for my 2 days on 5.2.



This is also for freezing.  Love the giant Cous Cous.
I now have 6 weeks meals.
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Offline astarra

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Re: What are you been cooking today
« Reply #23767 on: September 04, 2014, 10:08:56 am »
Quote from: Wonder on September 04, 2014, 06:13:14 am
Those cakes look fantastic Astarra. Do you freeze them?

Yep, pop them (once cut) into a air tight container and freeze, nice and easy for serving then.  :)
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:D

Offline cookie1

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Re: What are you been cooking today
« Reply #23768 on: September 04, 2014, 10:27:42 am »
Great preparatory foods ladies.
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Offline judydawn

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Re: What are you been cooking today
« Reply #23769 on: September 05, 2014, 04:36:36 am »
I've made a couple of dishes to stock up Mum's freezer this morning - curried tuna & veg plus curried sausages w/steamed vegies. Tomorrow I'll do a chicken dish so that she has a bit of variety.

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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you been cooking today
« Reply #23770 on: September 05, 2014, 04:44:55 am »
Judy,  they look good.  What containers do you freez them in?
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #23771 on: September 05, 2014, 08:39:23 am »
Great looking meals for your Mum Judy. 8)
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Denise...Buckinghamshire,U.K.
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Offline judydawn

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Re: What are you been cooking today
« Reply #23772 on: September 05, 2014, 08:56:00 am »
The black ones are from Light & Easy Meals Chookie, Mum has them given to her and she saves them for me.  I just tell her not to reheat the meal in them.  The ceramic ones were a wonderful gift to me from a generous forum member.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline mab19

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Re: What are you been cooking today
« Reply #23773 on: September 05, 2014, 09:42:13 am »
Nice meals Judy :)
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Offline judydawn

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Re: What are you been cooking today
« Reply #23774 on: September 05, 2014, 10:19:53 am »
Thanks girls, I haven't cooked for 3 weeks so it was nice to spend some time in the kitchen.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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