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Author Topic: What are you been cooking today  (Read 9808936 times)

Offline achookwoman

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Re: What are you been cooking today
« Reply #25380 on: February 14, 2015, 09:33:41 pm »
Cookie, my Mum used to make these also.
Made a small pasta bake in new bucket for/ in AF. Served with a poached egg on top.
Dug up a bucket of potatoes yesterday, will parcook some and put in freezer in vacuum packs.  Will make some potato crisps and visitors for next 2 days so roast pot and pot and egg salad. Will give some away.
Making chocolate Bread and Butter pud. Will post recipe if OK.
Chocolate BAndB pud, has to sit for 24 hours before baking. Placed baking tin on top to submerge the bread before refrigerating.
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Offline maddy

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Re: What are you been cooking today
« Reply #25381 on: February 15, 2015, 12:03:40 am »
Yesterday I had cupcakes & cake pops ordered for an Engagement party.
The cupcakes were strawberry cheesecake with cheesecake cream, and cookies & cream.
The pops were a mix of Oreo & mint slice.
The host provided the vintage German made suitcase, which housed the pops perfectly for serving.

 



Will use that idea for another occasion  ;)
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.........EAT CAKE!

Offline judydawn

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Re: What are you been cooking today
« Reply #25382 on: February 15, 2015, 12:17:06 am »
Brilliant maddy, they would have melted on the way to the venue here in Adelaide this weekend.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline JulieO

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Re: What are you been cooking today
« Reply #25383 on: February 15, 2015, 12:30:37 am »
So perfect Maddy, I bet they were thrilled when they saw them.  :D
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Offline obbie

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Re: What are you been cooking today
« Reply #25384 on: February 15, 2015, 01:50:57 am »
Maddy they look fantastic. :)
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Offline judydawn

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Re: What are you been cooking today
« Reply #25385 on: February 15, 2015, 02:11:07 am »
Chocolate Mousse Souffles.  Yum Chookie, chocolate B & B pudding sounds nice.

« Last Edit: February 15, 2015, 02:12:43 am by judydawn »
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #25386 on: February 15, 2015, 07:12:42 am »
Superb Maddy.They look wonderful 8)
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Denise...Buckinghamshire,U.K.
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Offline cookie1

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Re: What are you been cooking today
« Reply #25387 on: February 15, 2015, 07:14:32 am »
Quote from: JulieO on February 14, 2015, 07:23:33 pm
They'd be nice with a cuppa!  :D
Just what we thought Julie. But then we went and left the thermos on the sink.  >:(
Maddy they look amazing. Well done. Judy the Chocolate Mousse looks  lovely. Clever you.
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Offline mcmich

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Re: What are you been cooking today
« Reply #25388 on: February 15, 2015, 07:38:51 am »
Chookie, that B&B pudding looks wonderful.

Maddy, everything you do is amazing.

Judy, I want some of that mousse.
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Michele - Lake Macquarie, NSW

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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #25389 on: February 15, 2015, 08:16:43 am »
Just making some Green Tea ice cream from Alyce's book.
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Non Consultant from Perth, Western Australia

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Offline Kimmyh

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Re: What are you been cooking today
« Reply #25390 on: February 15, 2015, 09:38:52 am »
I think everyone has outdone themselves today. Great pudding, stunning cupcakes and yummy mousse.
I've just made boring cinnamon scrolls.
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #25391 on: February 15, 2015, 09:44:05 am »
Nothing boring about your perfect Cinnamon scrolls Kimmy 8)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: What are you been cooking today
« Reply #25392 on: February 15, 2015, 10:46:22 am »
Well, that's something I haven't done yet Kimmy.  Are you going to ice them?
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Judy from North Haven, South Australia

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Offline cookie1

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Re: What are you been cooking today
« Reply #25393 on: February 15, 2015, 11:32:22 am »
One of my favourite yeast products is Cinnamon Scrolls Kimmy. I even bought one when we were away!
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Offline Kimmyh

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Re: What are you been cooking today
« Reply #25394 on: February 16, 2015, 08:45:12 am »
No icing Judy as I think they are sweet enough with the cinnamon brown sugar filling.
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