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What are you been cooking today
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Topic: What are you been cooking today (Read 9806671 times)
achookwoman
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Posts: 22056
Re: What are you been cooking today
«
Reply #32895 on:
January 29, 2019, 07:16:35 pm »
Last night I mixed two overnight SD loaves. One with some Rye flour, the other will be an olive loaf.
When I killed my original SD starter, l scrapped a bit from the bottom of the container . I fed it up and at the same time grew a new starter. For 2 weeks I have had 2 starters going. Both smell very different. Last night I decided which one I would continue with. The old one won. I have used the new one to make today’s new loaves . So I can say that the original 40 year old starter is still going.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
judydawn
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Re: What are you been cooking today
«
Reply #32896 on:
January 29, 2019, 09:45:45 pm »
Well done Chookie. I’ve lost mine again but I’m sure Katie will come to the rescue when and if I want to return to breadmaking some time in the future.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
cookie1
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Posts: 37603
Re: What are you been cooking today
«
Reply #32897 on:
January 30, 2019, 03:04:03 am »
That’s good news Chookie. I have a SD loaf rising after being in the fridge overnight. It is a recipe from the Facebook site. Sourdough Baking in Australia. It seems a lot of bother so it had better taste nice. I usually end up going back to the same 2 or 3 recipes.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
Cornish Cream
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Posts: 17490
Re: What are you been cooking today
«
Reply #32898 on:
January 30, 2019, 07:23:01 pm »
Great news Chookie about your SD starter.
I made a loaf of bread, a new batch of Madras Curry Powder and Kedgeree for dinner.
«
Last Edit: January 30, 2019, 07:41:13 pm by Cornish Cream
»
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
achookwoman
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Posts: 22056
Re: What are you been cooking today
«
Reply #32899 on:
January 30, 2019, 07:44:33 pm »
I was half way through making the SD loaves when the hospital rang to say Ral could go home. One loaf was ready to put in the oven but I put it in the fridge instead. When we got home I put it outside in the heat to quickly come to room temperature but it was caught in thunderstorm and covered in hail. I baked it but not a good result. When I cut it, if not nice the Chooks can have it.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
cookie1
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Posts: 37603
Re: What are you been cooking today
«
Reply #32900 on:
January 31, 2019, 01:00:42 am »
I had a chuckle at the bread. I would have done the same. Blow the bread if Ral can come home..
I cooked the SD loaf that had been in the fridge overnight. It is a very soft loaf and very seedy. The taste is nice though. I will probably make it again but use my own method and the thermomix more.
«
Last Edit: January 31, 2019, 01:02:51 am by cookie1
»
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
Cornish Cream
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Posts: 17490
Re: What are you been cooking today
«
Reply #32901 on:
January 31, 2019, 08:44:49 pm »
I made a batch of Bolognese Sauce.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
mab19
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Posts: 6954
Re: What are you been cooking today
«
Reply #32902 on:
February 01, 2019, 09:03:13 pm »
Yesterday I made loaf of bread. It was nice to be back in the kitchen using thermie.
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The man who said it can't be done should not interupt the woman doing it.
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #32903 on:
February 01, 2019, 09:29:42 pm »
Good bread news Cookie and Mab.
I made 2 bread sticks and the middle one in the photo is 6 small rolls baked together.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #32904 on:
February 01, 2019, 09:31:10 pm »
Sent from my iPad using Tapatalk
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #32905 on:
February 02, 2019, 05:56:36 am »
Made 3 dozen sausage rolls for GS. Made made peach and passion fruit slice.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #32906 on:
February 02, 2019, 05:57:10 am »
Sent from my iPad using Tapatalk
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
K Atie
Hero Member
Posts: 2901
Re: What are you been cooking today
«
Reply #32907 on:
February 02, 2019, 09:20:10 am »
That’s a lot of sausage rolls lucky GS . Your peach and passion fruit tart looks amazing. Too hot to cook today .
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Cuilidh
Hero Member
Posts: 7787
Re: What are you been cooking today
«
Reply #32908 on:
February 02, 2019, 10:48:38 am »
Coconut cream curry, potato salad with aquafaba mayo and hard boiled eggs
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Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #32909 on:
February 02, 2019, 09:40:41 pm »
K Atie the sausage rolls won’t last long as GS has some mates coming around, they are building a bike track. I have 2 SD loaves on the go.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
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Forum Thermomix
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What are you been cooking today