What are you been cooking today

[achookwoman]

Jill Dupleix, Tomato, Risoni, silver Beet, Feta, Walnut and Honey


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[cookie1]

Lovely food everyone and Robyn you have been busy.

[judydawn]

A great cooking day Robyn.

[obbie]

Thank God for dishwashers....

I just had the thermie going, the Nuwave pressure cooker, and the slow cooker all at once.
Will have to get a new thermie T6, but will need to find another new consultant..

[cookie1]

You will then be able to review it for us Robyn.
I have cooked my SD that had been in the fridge for 2 days and now I have a Carrot cake in the oven.

[achookwoman]

Loaf of seed bread..
Our gardener brought a chocolate mint slice for morning tea . Delicious.

[K Atie]

Potato and leek soup , strawberry and coconut slice ; Thermabextas, vegetable stock used the bowl for hearty vegetable soup from Eat Well .  Thinking I need to make another sweet snack for kids they are going to spend the holidays saying I’m hungry staring into the fridg3 and cupboards.

[achookwoman]

KAtie,  I had to smile at your comment.   Kids are always looking for something tasty to snack on. 
Soup weather is coming.  Made Cauliflower and Zuchinni cream soup.

[cookie1]

I made some of Chookie's Hot Cross Buns. I've had one and they are so delicious.

[K Atie]

Bad but brought hot x buns from local bakery , think yours would have been nicer Cookie . Yes Chookie how can the cupboards hardly shut with food but nothing tasty there .

[cookie1]

I made a meat pie for dinner and had left over pastry so I made some Jam Tarts. The family always love them.

I didn’t glaze the Hot Cross Buns.

[obbie]

I made a chicken curry pie last night, from left over chicken. So easy in thermie.

[Cornish Cream]

I made some of Chookie's Hot Cross Buns. I've had one and they are so delicious.

It's certainly is the best recipe for Hot X Buns. Yours look delicious Cookie😋

I've made a loaf of bread, Pea and Mint Soup and coleslaw.

[Cuilidh]

Spanish bean casserole, chilli, "man magnet mushrooms", smoky refried bean soup.

[mab19]

I have a beef brisket pot roast in the slow cooker, recipe from RTE, and worcestershire sauce happening in the TMX.  The kitchen is smelling a bit spicey this morning.