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What are you been cooking today
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Topic: What are you been cooking today (Read 9808778 times)
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #35580 on:
April 26, 2021, 12:03:33 pm »
Go Cookie. You are having a fine time with your bread making.
I’m trying to use up the 1/2 loaves that I have n e freezer.
Yesterday I made a loverly Minestrone. A Jill Dupleix recipe.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
mab19
Hero Member
Posts: 6954
Re: What are you been cooking today
«
Reply #35581 on:
April 28, 2021, 06:21:59 am »
I made pumpkin soup at the weekend, Pecan & Date slice & some chickpea & vegetable patties yesterday.
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The man who said it can't be done should not interupt the woman doing it.
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #35582 on:
April 28, 2021, 07:56:06 am »
I’ve made a tuna sauce for pasta from the Italian AWW book plus another batch of pumpkin soup because Jap pumpkin was only $1 a kilo today.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #35583 on:
May 01, 2021, 05:45:34 am »
I didn’t like the tuna sauce so that went in the bin and today I’ve made cottage pies with just 250g mince and lots of veggies. Will keep one out for tonight’s dinner then reheat in the a/f to brown the topping. Hopefully this batch won’t end up in the bin too! I am enjoying the cooking, just not the ability to enjoy some things.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
mab19
Hero Member
Posts: 6954
Re: What are you been cooking today
«
Reply #35584 on:
May 01, 2021, 06:01:00 am »
I made Spinach & ricotta cannelloni and a carrot slice for afternoon tea.
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The man who said it can't be done should not interupt the woman doing it.
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #35585 on:
May 01, 2021, 12:02:27 pm »
I made a fruit loaf from Cookidoo today. It only has 340g of flour so was quite small. The flavour is nice.
I also did a Classic loaf.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #35586 on:
May 01, 2021, 09:31:49 pm »
Picked the Medlars yesterday. They need to sit for a week or so to soften. I’ll make some fruit vinegar and add raspberries and make jam.
SD crumpets to give away.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #35587 on:
May 02, 2021, 11:59:30 am »
I made a Anzac loaf today. DD said it doesn’t have a lot of taste so it will be Anzac biscuits in future.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #35588 on:
May 03, 2021, 06:19:19 am »
I found a very interesting recipe for waffles using a batter made with rolled oat and cashew nuts. I made Pizzelle wafers. Very nice. Will post recipe on my blog.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #35589 on:
May 03, 2021, 06:41:38 am »
No cooking here today, I have been looking at a couple of You tube things for bread type snacks. I am very tempted.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
mab19
Hero Member
Posts: 6954
Re: What are you been cooking today
«
Reply #35590 on:
May 07, 2021, 03:11:46 am »
Yesterday I made 1 large Rhubarb & Apple pie and 4 smaller ones. The large one is for DIL, the others for the freezer.
Today Salmon patties and a vegetable casserole and maybe some soup this afternoon.
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The man who said it can't be done should not interupt the woman doing it.
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #35591 on:
May 07, 2021, 09:53:03 am »
Nothing much here today. I froze 5 bananas to make icecream.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #35592 on:
May 09, 2021, 10:36:35 pm »
Am going to experiment with different cooking methods for the Oat and cashew Pizzelle.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
Cuilidh
Hero Member
Posts: 7787
Re: What are you been cooking today
«
Reply #35593 on:
May 10, 2021, 12:27:47 am »
Vege stew (turned pink because I tossed a couple of beetroot into it) and some capsicum, carrot and leek soup
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Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #35594 on:
May 10, 2021, 01:02:44 am »
Chicken soup here.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
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Forum Thermomix
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What are you been cooking today