Author Topic: What are you been cooking today  (Read 9806045 times)

Offline Delightful Den

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Re: What are you been cooking today
« Reply #7665 on: February 17, 2012, 12:46:30 pm »
I had to drive to Northam for work today left home at 7:30 and didn't get home until 5:30. With trying to fit in a gym session not much time for cooking so I made mayonnaise and then without washing the bowl made coleslaw to have with some cold chicken.

I was making the coleslaw from memory and got my speeds and times confused.  Anyone know any uses for coleslaw puree?

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #7666 on: February 17, 2012, 03:09:15 pm »
yes generally its called B.I.N.  ;D  or chook food
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline Halex

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Re: What are you been cooking today
« Reply #7667 on: February 17, 2012, 09:43:06 pm »
Dashingden, we have all turned food to mush or puree. Quick in the bin, out of sight out of mind :)

H :)
Mum to Crown Prince......

Offline fundj&e

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Re: What are you been cooking today
« Reply #7668 on: February 17, 2012, 10:15:40 pm »
Have you added the mayo? If not ,freeze it  to add to soups in winter
i don't need a recipe i'm italian

Offline obbie

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Re: What are you been cooking today
« Reply #7669 on: February 18, 2012, 03:13:12 am »
 ;D So far today
ILB chocolate cake
Nay Nay's cones
whipped cream
3 batches of play dough.

about to do biscuits
tikka paste for chicken tonight

and what ever else I can.

Robyn
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline mab19

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Re: What are you been cooking today
« Reply #7670 on: February 18, 2012, 03:36:54 am »
Have made JulieO's cob loaf again as well as chookies no fuss rolls plus a batch of white sauce for a chicken & veg casserole which is in the oven at the moment.
The  man who said it can't be done should not interupt the woman doing it.

Offline Thermaddicted

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Re: What are you been cooking today
« Reply #7671 on: February 18, 2012, 04:49:16 am »
I made Tenina's Chocolate Coconut Pie!!! Oh my lord,,,, it's amazing!!!! But be warned I'm pretty sure I put on five kilos just looking at it!!!! There's a photo of it on my page linked below :)
Follow my challenge Therman makes 1000 (1000 THERMOMIX recipes in a1 year)
http://www.facebook.com/pages/Thermaddicted/194702590628621

mcmich

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Re: What are you been cooking today
« Reply #7672 on: February 18, 2012, 05:25:16 am »
Today I made caramelised onion and mushroom tarts from JD's converted recipe.
I'm trying to get some things in the freezer for DD birthday brunch.

Offline fundj&e

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Re: What are you been cooking today
« Reply #7673 on: February 18, 2012, 05:28:55 am »
they look lovely mcmich  ;D
i don't need a recipe i'm italian

Offline maddy

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Re: What are you been cooking today
« Reply #7674 on: February 18, 2012, 06:15:28 am »
Garlic paste & sundried tomato pesto.....which were being used for chicken rolls tonight.....but think we're heading out for drinks and nibbles, so made a second batch of pesto and added 150 g cream cheese for dip.



.........EAT CAKE!

mcmich

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Re: What are you been cooking today
« Reply #7675 on: February 18, 2012, 06:26:03 am »
Yum Maddy, that looks so good and your photography is amazing.

Offline hools003

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Re: What are you been cooking today
« Reply #7676 on: February 18, 2012, 01:58:33 pm »
Made this crunchie cheesecake for my eldest sons 15th birthday. He requested this instead of cake!!!

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #7677 on: February 18, 2012, 05:17:38 pm »
Made this crunchie cheesecake for my eldest sons 15th birthday. He requested this instead of cake!!!
Very nice,your DS has good taste hools ;) ;)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

mcmich

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Re: What are you been cooking today
« Reply #7678 on: February 18, 2012, 08:25:59 pm »
Up early this morning so thought I would make sticky date puddings.

Offline fundj&e

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Re: What are you been cooking today
« Reply #7679 on: February 18, 2012, 08:47:26 pm »
 :o sticky date pudding for breakfast,what a great idea  ;)
i don't need a recipe i'm italian