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Author Topic: What are you been cooking today  (Read 9804635 times)

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #23340 on: July 19, 2014, 10:09:03 am »
Uni how did the onion/carrot confit turnout?
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline fundj&e

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Re: What are you been cooking today
« Reply #23341 on: July 19, 2014, 10:14:48 am »
great CC, all gone  :-))
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i don't need a recipe i'm italian

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #23342 on: July 19, 2014, 10:22:20 am »
Oh that's good news ;D Was it based on your Onion Confit recipe?if so how much carrot did you add?
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline fundj&e

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Re: What are you been cooking today
« Reply #23343 on: July 19, 2014, 10:29:03 am »
Made it in the AF 4 diced onions and 2 carrots cover with oil, i think the temp was 150 for 1/2 hour



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i don't need a recipe i'm italian

Offline cookie1

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Re: What are you been cooking today
« Reply #23344 on: July 19, 2014, 10:32:39 am »
Uni you have been very busy and the food looks lovely. I made nothing today but DD kept the kitchen occupied baking a few bits and pieces.
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Offline Kimmyh

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Re: What are you been cooking today
« Reply #23345 on: July 19, 2014, 10:50:45 am »
Great cooking ladies.
I've made another ILB chocolate cake today and together with Maddy's awesome chocolate buttercream, turned it into this.....for a friends son.
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #23346 on: July 19, 2014, 10:53:52 am »
Quote from: fundj&e on July 19, 2014, 10:29:03 am
Made it in the AF 4 diced onions and 2 carrots cover with oil, i think the temp was 150 for 1/2 hour
Thanks for the update Uni :-* :-*

Wow Kimmy :o :o That cake is sensational, he's going to love it 8) 
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Katiej

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Re: What are you been cooking today
« Reply #23347 on: July 19, 2014, 11:22:44 am »
Wow Kimmy that's amazing, well done!
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Katie from Adelaide, SA

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Offline astarra

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Re: What are you been cooking today
« Reply #23348 on: July 19, 2014, 11:24:16 am »
Awesome Cake Kimmy!  :D
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:D

Offline Bedlam

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Re: What are you been cooking today
« Reply #23349 on: July 19, 2014, 11:27:09 am »

Air fried cauliflower?  How  did it turn out? Just popped in or with something?

Gert
[/quote]
Just broken into small florets and cooked until very dark brown. I bought Pete Evans "healthy Everyday" , he mentions it in there and says the trick is to leave it long enough.  I tend to use 200 for most AF ing . Worth a try.

Kimmy fantastic cake.
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Denise

Offline judydawn

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Re: What are you been cooking today
« Reply #23350 on: July 19, 2014, 11:33:10 am »
Some nice, easy recipes on that blog Uni  ;)
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Judy from North Haven, South Australia

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Offline gertbysea

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Re: What are you been cooking today
« Reply #23351 on: July 19, 2014, 11:34:36 am »
Quote from: Kimmyh on July 19, 2014, 10:50:45 am
Great cooking ladies.
I've made another ILB chocolate cake today and together with Maddy's awesome chocolate buttercream, turned it into this.....for a friends son.


I am in Awe.

Gert
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Gretchen in Cairns, Australia

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Offline cookie1

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Re: What are you been cooking today
« Reply #23352 on: July 19, 2014, 11:37:12 am »
Kimmy it looks just like the real thing. Well done.
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Offline judydawn

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Re: What are you been cooking today
« Reply #23353 on: July 19, 2014, 11:39:01 am »
It is brilliant Kimmy, what lad wouldn't like receiving that on his birthday.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline BeezeeBee

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Re: What are you been cooking today
« Reply #23354 on: July 19, 2014, 03:59:47 pm »
Gorgeous cake, Kimmy 👍👍👍
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