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Author Topic: Plain White rolls - no fuss  (Read 388889 times)

Offline CreamPuff63

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Re: Plain White rolls - no fuss
« Reply #810 on: July 07, 2013, 02:01:45 pm »
Hmmn, and you are happy with happy with your cheese buns and don't think they have been compromised?  Aaaagh, takes me so long to get to correct spelling if iPad thins it knows better!!!! Go home stupid cos I'm off to bedddddddddd.....aaaaaghhhhh! (Hate auto correct *angr\y*))
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Non Consultant from Perth, Western Australia

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Offline Cornish Cream

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Re: Plain White rolls - no fuss
« Reply #811 on: July 14, 2013, 02:49:33 pm »
Used your recipe today Chookie to make a plait.Went a bit overboard with the poppy seeds :D :D :D
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Denise...Buckinghamshire,U.K.
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Offline goldfish

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Re: Plain White rolls - no fuss
« Reply #812 on: July 14, 2013, 03:03:12 pm »
That bread looks just terrific CC!! I don't think you went overboard with the poppy seeds ( love poppy seeds!) looks lovely on that beautiful rack of yours!!:)
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Offline judydawn

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Re: Plain White rolls - no fuss
« Reply #813 on: July 14, 2013, 03:09:32 pm »
Love your loaf CC, gee it's been a while since I made bread but my freezers are full again.
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Judy from North Haven, South Australia

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Offline droverjess

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Re: Plain White rolls - no fuss
« Reply #814 on: July 14, 2013, 03:35:48 pm »
Lovely CC.... My tins are now packed!!!!
Perfect rising weather too.
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Offline achookwoman

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Re: Plain White rolls - no fuss
« Reply #815 on: July 14, 2013, 03:51:52 pm »
CC,  never too many seeds.  Looks lovely.
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Offline BeezeeBee

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Re: Plain White rolls - no fuss
« Reply #816 on: July 14, 2013, 09:40:32 pm »
Gorgeous bread, CC :)
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Offline CreamPuff63

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Re: Plain White rolls - no fuss
« Reply #817 on: July 15, 2013, 01:43:10 am »
Looks great CC. I love poppy seeds too, and they get stuck in my front teeth.
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Offline Brumington

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Re: Plain White rolls - no fuss
« Reply #818 on: July 15, 2013, 10:18:42 am »
Beautiful loaf CC. I agree, there's no such thing as too many seeds.
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Offline Frozzie

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Re: Plain White rolls - no fuss
« Reply #819 on: July 16, 2013, 03:35:27 pm »
Made two lots of these so 12 rolls total for flat hamburger buns.. Made one lot for friends and the other lot for us :)



Love this recipe .. So easy .. Never fails :)
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Kim :) ... Back in the land of Oz

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Offline fundj&e

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Re: Plain White rolls - no fuss
« Reply #820 on: July 16, 2013, 08:01:36 pm »
perfect looking buns kim  ;D
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i don't need a recipe i'm italian

Offline Frozzie

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Re: Plain White rolls - no fuss
« Reply #821 on: July 16, 2013, 10:21:49 pm »
Thanks uni :)
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Kim :) ... Back in the land of Oz

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Offline achookwoman

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Re: Plain White rolls - no fuss
« Reply #822 on: July 16, 2013, 10:37:04 pm »
Frozzie,  these look so good.  Love these flat rolls.  What did you put on top to flatten them,  and when did you do it ?
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Offline Wonder

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Re: Plain White rolls - no fuss
« Reply #823 on: July 16, 2013, 11:10:35 pm »
They look perfect Frozzie
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Offline Frozzie

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Re: Plain White rolls - no fuss
« Reply #824 on: July 17, 2013, 03:37:10 am »
Thx guys

Chookie i put a second oiled tray on top of formed rolls that i had brushed with water after first rise as didnt have a free water bottle to spray (brushing worked fine) then gently pushed tray down onto them and as my tray wasnt overly heavy i put two empty muffin trays the same size on top of tray so when it did the second rise it rose out and not up.. Left it to rise until the rolls were practiclly touching then put in preheated oven with all of the trays on top still and a Container of water on bottom of oven and cooked as per recipe..which is how i remember yourself and maddy doing it if i remember some time back :)
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Kim :) ... Back in the land of Oz

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