Easy cooking,Healthy eating- Malaysian cook book

[Meagan]

Hi everyone 

This is the EDC book for Malaysia

Contents are as follows.......

Basics
Sea salt
Rock salt
Cheese powder
Peanut powder
Grated apple
Grated onion
Grated carrot
Grated potato
Fish paste
Traditional sambal paste
Nyonya sambal paste
Beating egg whites
Boiling water
Sauteing onion garlic/herbs
Sambal Nasir lemak
Cooking eggs
Cooking dry pasta/spaghetti
Cooking rice

Sauces and dips
Apple salad sauce
Satay sauce
Tm31 black bean sauce
Japanese meat sauce
Thousand island
Tm31 mixed sauce
Mayonnaise
Tuna dip
Tm31 Rojak sauce
Homemade chilli sauce

Breakfast and starters

5 grain rice Congee
Sotong cold dish
Whole Meal 'Man Tao'
Broccoli salad
Baked chicken pau
Meat Siew Mai
Coleslaw
Steamed Sun Kueh
Steamed Putu Ayu
Steamed sweet potato pao

Breads cakes biscuits and pastries

Cheese cake
Fruity pound cake
Seafood pizza
Mixed fruits bread
Almond biscuit
Sesame toast
Buttermilk bread
Tm31 bread
Walnut biscuits
Shortbread
Too easy chocolate cake
Muffins
Basic sponge cake
Croissant
Caribbean carrot cake
Japanese cheese cake
Blueberry sponge cake
Chocolate chip cookies
Blueberry cream cheese tart

Mains

Meat and poultry

Stewed chicken with button mushrooms
Chicken with bitter gourd
Steamed chicken with salted fish
Chicken Sarawak pineapple
Curry chicken with rice
Fried chicken with Ginger
Stir fry meat with Ginger
Stir fry beef with cashew nuts

Seafood

Chilli mussels with thyme and tomatoes
Black bean steamed pomfret
Steamed fish in Nyonya sambal paste
Orange steamed fish
Multiple colored fried prawn
Sambal so tong
Braised dried oysters with roast pork and chestnuts
Special rice wine prawn
Assam cuttlefish
Tamarind fish curry
Otak otak

Rice congee and noodles

Special pork  porridge with century egg
Fried noodles
Special flavored rice
Pasta with tuna
Fresh mushroom risotto
Spaghetti bolognaise
Meat sauce noodles

Vegetables tofu and others

Mixed shredded vegetables
Fried kangkong with sambal
Vegetarian curry with rice
Fried bamboo shoot with meat
Angled gourd fried with dried shrimps
Braised tofu with seafood
Stirfry dried bean curd with chicken meat
Loh hon chai
Steamed 3 coloured eggs
Chinese style stir fry vegetables
Fried brinjal with basil
Stirfry sweet potato leaf
Pao ni fatt cabbage roll
Mashed potato
Stir fry cabbage

Combine and cook

3in1 cooking chicken, rice and miso soup
3in1 cooking pork ribs soup,steamed brinjal with meat, steamed broccoli
3in1 cooking mushroom miso, steamed bean curd, steamed vegetables
3in1 cooking vegetables soup, steamed egg, rice

Soups
Seafood pumpkin soup
Sweet potato and mustard soup
Tomato soup
Spinach soup
Roasted beef soup
Potato cream soup
Vegetables soup

Juices and drinks
Lemonade
Dynamic ice blended drinks
Carrot and mixed fruits juice
Soy milk unstrained
De-tox juice
Cappucino
Skin whitening juice
Fruit juice delights
Hazelnut latte coffee
Mango lassi
Dragon fruit smoothie
Yoghurt with tomato
Cucumber juice
Spinach juice
Hot chocolate
Milkshake
Irish coffee
Carrot and orange juice
Ice blended coffee

Jams spreads and desserts
Strawberry jam
Kiwi fruit jam
Soy milk dessert
Mango coconut milk shake
Mango ice-cream
Strawberry yoghurt ice-cream
Chocolate ice-cream
Green tea ice-cream italian style
Green apple jam
Peanut creme
Fruity dream
Snowy cake dessert
Tm31kaya
Ice blended coconut milk with yam
Hazelnut chocolate spread
Sorbet
Peanut butter
Gui Lin Go
English style puddings
Dairy free banana ice-cream
Tiramisu
Cendol pudding
Sago coconut milk dessert

Babies and toddlers
Apple and kiwi mousse
Rice cereal
Baby porridge
Baby's first meal
Mixed vegetable soup
Vegetable broth
Carrot soup
Semolina with egg
Semolina with milk and apple
Yoghurt drink
Banana smoothie

[Thermomixer]

Thanks Meagan - might have to hunt around for a copy 

[JulieO]

Hi Meagan, do you know the selling price yet?

Julie.

[sew chin]

Dear Julie

We are selling at RM75.00 in Malaysia.

[Zan]

Oh I'd love this one.

[thermoheaven]

My consultant has a copy which she let me have a look at. The dishes are really traditional and nothing like what we are used to as"Malaysian". Quite different, but if you've exhausted all the other cookbooks, I guess you could have a ll at it.

[tpcgoh]

Hi everyone, can you please tell me where I can get a copy of this recipe book?
Thanks so much!

[judydawn]

I happened to get a look at this book last week and was quite impressed with it - it is in Malay and English and had pictures with every recipe.  Lots of cake, biscuit recipes as well as mains and ingredients that we are quite likely to have in our cupboards. I emailed UK TMX and they have never heard of it so I will also be interested in the best place to source this book.

[Peleep]

Dear Julie

We are selling at RM75.00 in Malaysia.

Hi Sew chin.

is the book in English?  Any pics/details we can look at? How can the book be purchased by people not living in Malaysia?

thanks.

[jeninwa]

Wish I had seen this post earlier I was in Malaysia a month ago.

[vanillabean]

All these recipes sound amazing and as Malaysian is my hands down favourite cuisine I'm going to have to source out somewhere in Canada to get a copy.

Anyone have any feedback on the recipes?

Judydawn, since you said that there's a picture with every recipe, is this book published by Vorwerk?

I'm curious about the peanut powder and the Japanese cheesecake -- although these don't sound specifically Malaysian though. 

[judydawn]

Vanillabean, I'm not sure if Vorwerk put it out or not.  The book seemed very Westernised to me, not really that traditional to Malaysia, which is probably why I liked the look of it so much. I can find out the answer but it may take me a while to get back on that one.

[trudy]

Hi Vanillabean,  Have just checked out my copy of the Malaysian book.  It's been published by TrueMix in Malaysia.  Here is their email address   enquiry@truemix-malaysia.com
I fell that it's been put out my the Malaysian distributors.  I haven't had any time yet to try out anything but reallly like the layout of the book - everything is easy to understand.

Hope this helps

[judydawn]

Trudy to the rescue - thanks a lot 

[vanillabean]

Yes, thank you so much for this, Trudy! 

I'll contact them and find out how much the damage postage to me will be.