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Author Topic: Very Excited Newbie  (Read 5590 times)

Offline Belle75

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Very Excited Newbie
« on: September 06, 2010, 05:10:20 am »
Hello,

I just got my Thermomix on Saturday and I am utterly in love with it!! I have only made a few things, bread rolls, hummus, fennel salad, chocolate cake, chocolate ganache, smoothies, veg concentrate and tuna pasta.

I am sitting at work right now and can not wait to get home and cook up a storm! Have been lurking the past few days and can see some great recipes for me to try.

Better get back to it I suppose.........

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Offline Very Happy Jan

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Re: Very Excited Newbie
« Reply #1 on: September 06, 2010, 05:21:25 am »
Welcome Bella75. It's hard to go to work and leave the TMX- we all understand. Sounds like you did some great things over the weekend.
« Last Edit: September 06, 2010, 11:07:50 am by Very Happy Jan »
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Jan.  Perth,  Western Australia
Adolescence is a time of great change. Between the ages of 12 and 17 a parent can age 20 years.

Offline cookie1

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Re: Very Excited Newbie
« Reply #2 on: September 06, 2010, 07:11:37 am »
Hi and welcome Bella75. You have certainly been very busy with your TMX. We all understand how you feel.
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Offline Nay-nay

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Re: Very Excited Newbie
« Reply #3 on: September 06, 2010, 09:20:00 am »
Great place to start - welcome - look forward to future posts.  ;)
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Offline judydawn

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Re: Very Excited Newbie
« Reply #4 on: September 06, 2010, 10:22:57 am »
Hi Belle75, welcome to the forum. You've done well with what you have achieved in such a short space of time and I can understand how you would prefer to be in your kitchen at the moment and not at work  ;) ;)
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Judy from North Haven, South Australia

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Offline achookwoman

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Re: Very Excited Newbie
« Reply #5 on: September 06, 2010, 10:56:11 am »
welcome Bella75,  go girl.
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Offline quirkycooking

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Re: Very Excited Newbie
« Reply #6 on: September 06, 2010, 12:51:16 pm »
Sounds like you're getting the hang of it quickly!!  :D
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Quirky Cooking: http://quirkycooking.blogspot.com/
Thermomix Consultant, Atherton Tablelands, FNQ, Australia.

Offline Cornish Cream

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Re: Very Excited Newbie
« Reply #7 on: September 06, 2010, 02:51:24 pm »
Hi Belle75 and welcome to the forum.Have fun cooking in your new TM when you get home from work.
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Denise...Buckinghamshire,U.K.
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Offline Belle75

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Re: Very Excited Newbie
« Reply #8 on: September 07, 2010, 03:14:18 am »
Thanks guys, I made cauliflower soup last night but slightly different from the book:

 chopped an onion and 2 cloves of garlic for about 30sec and then sauted with a glug of olive oil for about 2 mins, then added the cauliflower, a tablespoon of veg concentrate, cumin powder (as much or as little as you like) and water covering the cauliflower, 15 mins on Verhoma on speed 1. Then blitzed it on 10 till really smooth. Tastes really yum!

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Offline judydawn

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Re: Very Excited Newbie
« Reply #9 on: September 07, 2010, 05:36:00 am »
Nice to see you winging it already Belle75
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline johnro

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Re: Very Excited Newbie
« Reply #10 on: September 07, 2010, 10:48:33 am »
Hi Belle75 welcome to the world of the thermie.  You have quickly realised the benefits of this little miracle.  Enjoy all this forum has to offer.

Cheers

Robyn - aka johnro
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Robyn from Rockhampton, Qld  :)

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Offline Yvette

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Re: Very Excited Newbie
« Reply #11 on: September 09, 2010, 03:31:49 am »
hi and welcome u will find this forum very useful.
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Offline Thermomixer

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Re: Very Excited Newbie
« Reply #12 on: September 16, 2010, 04:08:50 am »
Welcome Belle75 - sure you'll have fun here.  :-* :-* :-*
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