What's for Dinner Tonight?

[Katiej]

Yes Cookie, vacuum packed the chicken with the marinade in the bag yesterday and cooked it today.

[Cornish Cream]

Great cooking Katie I will look forward to hearing how the steak turns out

Well done Penny on your cooking adventures.It must be lovely having Trevor as your Sous Chef

[Kimmyh]

Chicken Cacciatore Rissotto.
Mmmm yum with fresh baked bread.

Snap. We had this too 😀

[mcmich]

Spinach and cheese agnolotti with tomato and mushroom sauce. My pasta wasn't rolled out quite thin enough but the sauce was nice.

[Bedlam]

Mich, not sure if you would be interested but Nicco's Gnudi is the filling for spinach and riccotta anythings in balls steamed over a ragu.  We all love it and dont miss the pasta.

[cookie1]

Thanks Katie.

[mcmich]

Mich, not sure if you would be interested but Nicco's Gnudi is the filling for spinach and riccotta anythings in balls steamed over a ragu.  We all love it and dont miss the pasta.

Thanks Bedlam, is the recipe on the forum?

[mab19]

Chicken, mushroom & leek pies with mashed potato, beans and carrots. 

[cookie1]

Roast Beef preceded by ES's Roasted Pumpkin soup.

[astarra]

We had pork chops, roast potato and kumara, steamed corn & carrots

[mab19]

Roast beef with mushroom sauce, filled potatoes, carrot & parsnip mash and steamed broccolini.

[cookie1]

Mich's SC Satay recipe using beef. I put a bit of peanut butter in it. So lovely.
We had the leftovers of ES's Roasted Pumpkin soup tonight with these.

[mab19]

They look nice Cookie

[Kimmyh]

Lasagne.

[mab19]

The rest of last nights roast beef and gravy with roast potatoes and pumpkin, beans and baby carrots.