What's for Dinner Tonight?

[cookie1]

Bonsai best wishes to your DH. It must be hard being up and about so quickly but as you say it is truly for the best.
About 40 years ago a man I worked with had a knee operation. As he was leaving the hospital he collapsed and died. He'd had a clot and it had moved. Nasty. If I ever have to be up and moving after an op I will try and remember him.

[EmeraldSue]

Oh dear
Last night I used my replacement pressure cooker for the first time, and I was really impressed with it. I made the Hunger Games lamb and prune stew from Not Quite Nigella's blog using some spices my mum bought me back from Morocco.
Tonight I took on the mushroom challenge and made a mushroom, chicken and smoked garlic pasta.

[Halex]

AF pork belly with AF potatoes & salad

[judydawn]

Lovely Hally, are they smashed potatoes?

[Halex]

Yes, cooked in TM, varoma, speed 3-4 23 mins then in AF

[judydawn]

Small whole potatoes?  Cooked, squashed, sprayed with oil then 200^o?

[Halex]

medium royal blues cut in 1/2, in basket. Let cool, smashed with mc, olive oil drizzled, AF pre-heated 200, 15 mins, then stored round, then another 10-15, this was while pork was resting

[astarra]

mince (TM) and potato gems tonight. 

[judydawn]

Stuffed jacket potato and rice pudding.

[Katiej]

Mac & cheese and Focaccia.

 

[EmeraldSue]

That looks nice Katie.
It was leftover night here - pies from the freezer for the males, and leftover mushroom pasta for me. The pasta was even better tonight as the sauce had thickened up and the flavours had intensified.

[Cornish Cream]

Just wonderful Katie

[Bedlam]

Katie that looks fantastic.

[judydawn]

So you did work out what to make for tea Katie LOL.  I love Foccacia.

[mcmich]

Lovely Foccacia Katie.