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Author Topic: What's for Dinner Tonight?  (Read 5721692 times)

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #14070 on: November 06, 2014, 08:54:02 am »
Great food. Gert I think I need to make a steamed pudding with custard, or even better a rum and raisin banana cake with custard.
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Offline Mama Fergie

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Re: What's for Dinner Tonight?
« Reply #14071 on: November 06, 2014, 08:56:49 am »
Even the custard  by itself would go down a treat here.  :D
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Offline Kimmyh

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Re: What's for Dinner Tonight?
« Reply #14072 on: November 06, 2014, 09:02:03 am »
Love the pull apart kyton.
Tonight we had lasagne.
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Offline obbie

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Re: What's for Dinner Tonight?
« Reply #14073 on: November 06, 2014, 09:14:41 am »
tonight we had salmon and veges :D
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Offline gertbysea

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Re: What's for Dinner Tonight?
« Reply #14074 on: November 06, 2014, 09:15:28 am »
Kyton a great looking pull apart . I am not game to make it as I would eat it.

Gert
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Gretchen in Cairns, Australia

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Offline kyton

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Re: What's for Dinner Tonight?
« Reply #14075 on: November 06, 2014, 09:52:59 am »
Oh I love bread but I managed to stop myself after 4 pieces lol, half is now in the freezer.
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Kylie

Offline Katiej

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Re: What's for Dinner Tonight?
« Reply #14076 on: November 07, 2014, 09:01:55 am »
We had butter chicken and vegetarian biryani, both recipes from the Skinnymixers blog.
Delicious!

I cooked the curry in my TM31, as I didn't want my brand new TM5 smelling like curry and stained with turmeric.

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Katie from Adelaide, SA

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Offline Kimmyh

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Re: What's for Dinner Tonight?
« Reply #14077 on: November 07, 2014, 09:25:41 am »
Wow Katie love the color of your butter chicken.
We had a bbq tonight.
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #14078 on: November 07, 2014, 09:27:44 am »
Nice meal Katie.

I slow cooked a kg piece of chuck steak today and had a pulled beef wrap for tea. With the leftovers I added some more passata and made 4 individual pot pies.

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Judy from North Haven, South Australia

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Offline Jamberie

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Re:
« Reply #14079 on: November 07, 2014, 09:28:44 am »
We had Wontons from In The Mix. Really yummy :) no photos as my wonton wrapping skills are not great!
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Offline Bedlam

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Re: What's for Dinner Tonight?
« Reply #14080 on: November 07, 2014, 09:36:35 am »
Thanks for reminding me of the wontons, I have wrappers in my freezer somewhere, always meant to have a go.
Judy and Katie they both look delicious. Will have a look at skinny mixer.
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Denise

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #14081 on: November 07, 2014, 09:40:37 am »
Good food everyone.Just pulled out some chicken breasts from the freezer for tonight's dinner.
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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #14082 on: November 07, 2014, 09:47:36 am »
Great cooking girls.  Katie, how did you manage to cook that and spend time getting me out of a mess.? Looks delicious. Judy, love the way you extend the basics. Gert, cake with custard, yummy. Kylie, you make the pull a part look so good.
Tonight we had KFC and 2 second salad. Then Elderflower fritters with berry sauce and yoghurt.
I will show of my new found skills with a photo, I hope.
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Offline Bedlam

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Re: What's for Dinner Tonight?
« Reply #14083 on: November 07, 2014, 09:50:53 am »
Well done Chookie, I bought some Elderflower concentrate in Hobart, I haven't seen it here.
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Denise

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #14084 on: November 07, 2014, 09:52:59 am »
That is so delicate Chookie
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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