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Author Topic: What's for Dinner Tonight?  (Read 5722795 times)

Offline mab19

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Re: What's for Dinner Tonight?
« Reply #15825 on: February 21, 2016, 09:49:49 pm »
Snap Judy, we had bolognaise as well.
 JulieO you mel looks delicious,
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The  man who said it can't be done should not interupt the woman doing it.

Offline astarra

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Re: What's for Dinner Tonight?
« Reply #15826 on: February 22, 2016, 01:32:32 am »
that salmon meal looks delicious Julie  :D
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:D

Offline JulieO

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Re: What's for Dinner Tonight?
« Reply #15827 on: February 22, 2016, 09:49:37 pm »
Thankyou mab and astarra.  It was, and is on the cards again for next week.  ;D
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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #15828 on: February 23, 2016, 12:25:11 am »
BBQ and salad here tonight.
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The  man who said it can't be done should not interupt the woman doing it.

Offline JulieO

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Re: What's for Dinner Tonight?
« Reply #15829 on: February 23, 2016, 07:05:37 am »
I made a chicken meal for DH using a recipe from the UK site.  Pockets in the breasts were filled with cream cheese/chopped veg and a tomato sauce served spooned over it.  I had a taste but wasn't particularly taken with it, thought there wasn't a lot of flavour to be honest.  DH thought the same.  First TM recipe in a while that hasn't hit the mark.
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Offline spersephone

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Re: What's for Dinner Tonight?
« Reply #15830 on: February 23, 2016, 08:13:22 am »
Leftovers, I had a curry and rice from the freezer.
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Offline Kimmyh

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Re: What's for Dinner Tonight?
« Reply #15831 on: February 23, 2016, 10:04:29 am »
It's taco Tuesday!
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Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #15832 on: February 23, 2016, 12:53:14 pm »
We had chicken and the sauce that went with it was sundried tomatoes cooked with good quality balsamic until it thickened up. Very nice. It said to put some brown sugar in but the balsamic is sweet enough.
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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #15833 on: February 23, 2016, 08:30:00 pm »
Had tomato Bruschetta. Toms from garden. Then Smoked trout and salad. 
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Offline thermilover

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Re: What's for Dinner Tonight?
« Reply #15834 on: February 23, 2016, 08:46:51 pm »
Veggie Pizza using homemade Wholemeal base... It was nice, may start replacing plain flour by wholemeal from now on...
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Offline thermilover

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Re: What's for Dinner Tonight?
« Reply #15835 on: February 23, 2016, 08:47:47 pm »
Does anyone have suggestions for a pizza base recipe which does not use yeast?
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Offline spersephone

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Re: What's for Dinner Tonight?
« Reply #15836 on: February 23, 2016, 11:34:24 pm »
http://www.cooks.com/recipe/4e76o217/no-yeast-pizza-dough.html I use this one when I don't have time to let dough rise. I've always been happy with it. Not a Thermomix recipe, but still easy enough.
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Offline thermilover

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Re: What's for Dinner Tonight?
« Reply #15837 on: February 23, 2016, 11:48:17 pm »
Thanks Sarah, seems really simple, will give it a go next time :) Hubby seems to have yeast intolerance..
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Offline obbie

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Re: What's for Dinner Tonight?
« Reply #15838 on: February 24, 2016, 06:49:06 am »
Coral trout with salad. yum, and easy :)
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Offline JulieO

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Re: What's for Dinner Tonight?
« Reply #15839 on: February 24, 2016, 06:56:11 am »
Made a nice and easy meal for me today from MB: 'Salmon, asparagus & lemon pasta'.  Using wholemeal pasta, flaked salmon fillet, asparagus, cherry toms, baby spinach, basil leaves, lemon juice/zest and finished off with a sprinkling of toasted pine nuts and black pepper.  Was exactly what I felt like today.  :)

I 'cooked' the spirals in the Alyce Alexandra method, so easy.  :D

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