What's for Dinner Tonight?

[Kimmyh]

I have been menu planning cookie for the last 6 weeks. Thought I would never get organised to do it but I'm finding it much easier and cheaper. I'm only buying what we need for the week. I deviate a little too but the basics stay the same. Tonight we had jamberie's beef risotto with basil and Parmesan.  Forgot how good it is.
http://www.forumthermomix.com/index.php?topic=11435.0

[Bedlam]

We had Nicco's Gnudi, always a favourite in our house.

[thermilover]

Me and hubby used to make a menu plan for the week and even take turns cooking, but its been a while since we made one..
Thanks Cookie for mentioning it because I think it is time for me to start again, as I go home in the evening tired, open the fridge and keep wondering what to make.. Making a menu plan and buying things in advance makes it sooooo much more economical and easier!!

[JulieO]

I menu plan too, have been doing so for years.  I find it especially useful these days as both DH and I eat differently and it's the way for me to keep organised. 

[Kimmyh]

We had Nicco's Gnudi, always a favourite in our house.

Where can I find this recipe Denise. Sounds yummy.
Tonight we had chicken lasagne.

[achookwoman]

Wish i was organised enough to menu plan.  I do it one day at a time. tonight grilled whiting with chips in AF and salad.

[courton]

We had Nagi's http://www.recipetineats.com/sun-dried-tomato-spinach-cheese-stuffed-chicken-breast/#comment-117615
chicken with sun dried tomatoes, spinach and cheese. So easy and absolutely delicious.

[mab19]

I've looked at that recipe several times Courton, it looks really tasty.  We had lamb shanks last night, probably sausages and mash tonight.

[cookie1]

We had Nagi's http://www.recipetineats.com/sun-dried-tomato-spinach-cheese-stuffed-chicken-breast/#comment-117615
chicken with sun dried tomatoes, spinach and cheese. So easy and absolutely delicious.

This is delicious. We had it on Tuesday night. I usually only do one large chicken breast and then slice it to serve.

[courton]

I did two big chicken breasts thinking it was enough for 3 but we are all almost fighting for more! Next time I will do one chicken breast for each person even though it looks enormous!

[mab19]

Zucchine & Rice Pie.  I'm trying out a pastry using oat flour for the base.

[cookie1]

Last night we had Tenina's Cheesy Nuggets. I didn't put the full amount of cream cheese in them and found they were a little dry. Good for dunking though!

[judydawn]

I made a big pot of Chinese Flair which will give me 7 meals - it's a once a year must do recipe for me.

[cookie1]

I roasted up all sorts of vegetables, cooked up some quinoa, mixed them together with a bit of balsamic and oil and served it with haloumi cheese on top. We've had it before and rather like it.

[achookwoman]

Judy, what is Chinese Flair?