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Author Topic: What's for Dinner Tonight?  (Read 5720652 times)

Offline astarra

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Re: What's for Dinner Tonight?
« Reply #16770 on: April 24, 2017, 04:18:47 am »
I made braised steak and onions in the slow cooker last night, we had with mash and salad
Tonight... a chicken roast dinner :)
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:D

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16771 on: April 25, 2017, 12:41:05 am »
Sounds yummy Astarra.
Yesterday made pea and ham soup and starting the Blackberry and Apple jelly.
Pork chops, home grown pots and salad.
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16772 on: April 27, 2017, 10:20:51 am »
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16773 on: April 27, 2017, 01:15:52 pm »
Your dinner looks good Judy.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16774 on: April 27, 2017, 02:13:00 pm »
Thanks Denise.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16775 on: April 28, 2017, 02:19:17 am »
It sure does. Last night I revamped what I had planned to use up a few bits and pieces in the fridge. DH hasn't been enjoying his food so I wanted to do so ething I knew he would enjoy. I did roasted pumpkin cubes, some pancetta pre cooked, some chicken cooked in the pancetta juices and sliced. Then I added pasta to it and stirred through some pesto I made yesterday afternoon. It was quite yummy.
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May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16776 on: April 28, 2017, 11:49:19 pm »
Cookie, that does sound tasty.
Judy, a lovely meal.
Last night I cooked mashed pots in basket and steamed carrot and zuchinni in tray of TMX. Dipped pork chops on KFC flour mix and lightly fried in a little oil. Served with apple sauce. All except the pork and carrot, home grown.
Also made creamy cauliflower and zuchinni soup in chicken stock from freezer. Today's lunch with ryebread rolls.
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16777 on: April 30, 2017, 12:02:36 pm »
Pork schnitzel, mash and stir-fry cabbage (http://www.forumthermomix.com/index.php?topic=9915.00
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16778 on: April 30, 2017, 12:18:54 pm »
Yummy meals.
We had fish, AF chips and salad.
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May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16779 on: April 30, 2017, 05:20:34 pm »
Looks tasty Judy.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16780 on: April 30, 2017, 11:44:48 pm »
Last night I cooked a roast lamb dinner for DD birthday. It included ratatouille, cauliflower in Awesome cheese sauce, roasted potatoes from garden, roast tomatoes, broccoli and zuchinni, gravy and mint sauce.
Today I will make cottage pie with leftover lamb.
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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #16781 on: May 01, 2017, 05:47:29 am »
Nice meals everyone.

The men are having a SC casserole from the freezer and I made a mixed vegetable dish to go with it.
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The  man who said it can't be done should not interupt the woman doing it.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16782 on: May 11, 2017, 07:49:54 pm »
I made Chicken Veloute.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16783 on: May 13, 2017, 07:53:47 pm »
Chicken Polpettini with steamed rice and green beans. An all in one recipe from the First Class with Thermomix booklet. Very tasty.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16784 on: May 13, 2017, 11:06:12 pm »
CC, both meals sound nice.
We will probably have toasted Corned beef sandwiches.
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