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Author Topic: What's for Dinner Tonight?  (Read 5723419 times)

Offline tarasis

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Re: What's for Dinner Tonight?
« Reply #5685 on: September 29, 2012, 09:57:19 pm »
We have guests ATM, so lunch was the Mauricettes rolls from here, and this Cream of Chicken Soup recipe from the Canadian Thermomix site. Both worked together really well though next time I'd add more chicken to the soup,

For tea it was the Thin And Crispy pizza base from here, along with a Pizza sauce from here. We do the pizza and sauce nearly once a week we love it so much. Tonight I added chicken as a topping that was cooked/fried in some of the tikka paste (no additional oil) and it was lovely and an interesting contrast to the tomato sauce.

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Rob from Buchholz i.d.N, Klecken, Hamburg, formerly (England) Burgess Hill, Goring By Sea, Brighton, (Northern Ireland) Bangor and Newtownards.

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Offline Yvette

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Re: What's for Dinner Tonight?
« Reply #5686 on: September 30, 2012, 02:13:43 am »
MF the pizzas were great enjoyed by all  ;D ;D
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Mama Fergie

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Re: What's for Dinner Tonight?
« Reply #5687 on: September 30, 2012, 03:26:49 am »
That's good Yvette and so much nicer than bought pizzas.
Also everyone can have what they want on theirs  :)
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Offline Yvette

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Re: What's for Dinner Tonight?
« Reply #5688 on: September 30, 2012, 04:20:32 am »
So true MF :)
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Offline Greyhoundmum

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Re: What's for Dinner Tonight?
« Reply #5689 on: September 30, 2012, 04:57:51 am »
cooking for guests tonight. Just made hommos and now waNT TO DO TZATZIKI DIP.  I only have continental cucumber does anyone know if matters or do lebanese cucumbers taste different
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #5690 on: September 30, 2012, 05:16:34 am »
It will be fine GHM - I would think the only difference is that you would peel a continental cucumber but not a Lebanese one.
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Judy from North Haven, South Australia

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Mama Fergie

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Re: What's for Dinner Tonight?
« Reply #5691 on: September 30, 2012, 05:47:19 am »
I made tzatziki during the week and used continental cucumber. I think it has more water content but tastes very similar to Lebanese cucumber. Nobody complained about mine GHM  :)
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Offline Greyhoundmum

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Re: What's for Dinner Tonight?
« Reply #5692 on: September 30, 2012, 07:58:40 am »
Well took a pount and the Tzatziki tastes ok to me a bit runny though.
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Offline obbie

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Re: What's for Dinner Tonight?
« Reply #5693 on: September 30, 2012, 08:19:13 am »
sausage casserole for dinner with veges... ;)
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Offline Katiej

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Re: What's for Dinner Tonight?
« Reply #5694 on: September 30, 2012, 08:21:39 am »
A selection of leftovers here tonight.
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Katie from Adelaide, SA

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Offline Amy :-)

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Re: What's for Dinner Tonight?
« Reply #5695 on: September 30, 2012, 08:36:55 am »
Slow cooked chicken curry for mum and SD :)
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #5696 on: September 30, 2012, 11:14:18 am »
Lamb's fry & bacon, mashed potatoes, peas & carrots.
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Judy from North Haven, South Australia

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Offline JulieO

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Re: What's for Dinner Tonight?
« Reply #5697 on: September 30, 2012, 12:04:24 pm »
We had a toasted bacon & egg sandwich (with tomato sauce & white pepper).  I know not really a dinner meal, but we thoroughly enjoyed it.  :D
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Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #5698 on: September 30, 2012, 12:14:52 pm »
Pizzas for us. Two 'normal' and one with Theo 's cream sauce topped with thinly sliced potato and rosemary leaves.
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Offline Halex

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Re: What's for Dinner Tonight?
« Reply #5699 on: September 30, 2012, 12:19:56 pm »
Left over marinated lamb in home made mini loaves,  salad & amazingly crispy chips, I surprised myself, you could hear the crunch, :P

H :)
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