What's for Dinner Tonight?

[dede]

Yes Judy it's good for them I think. Boys had their turn yesterday. Even DS (5) put dishes away while DS (14) dried. Team work here.

[mcmich]

Actually cooked lunch today as DH on evening shift.
Made chookies quiche and 2 second salad.

[natmum]

  Since it is Valentines day thought I would make somthing they all love! Prawns in a sweet chilli creamy sauce with pasta!
It is an Italian dish. Will do it in the thermmie and write down instructions!! Very easy and nice!!

[bigTcup]

That sounds yum Nat - cant wait for the recipe

[mab19]

Made double quantity sweet & sour casserole/stew with steamed veg & potato last night so that we could have left overs tonight.  Had a group of friends here all day today so knew I wouldn't get much done except for lots of talk and laughter. 

[obbie]

yummy meatloaf tonight.


Robyn

[Bonsai]

slow cooked pork chili from spin a dinner - vacuumed up by DS21 - said 'very filling' when served with a salad and rice. Definitely do again and looks as if it will freeze well

[Halex]

entree arancinni balls stuffed with boccocini, 1st time I have made these, yummy
main balsamic lamb, parsnip & potato mash with carrots
desert cakesH

[Tasty]

YUMMMM!!! Sounds delicious Hally! And you even have red dishes for the special day!

[meganjane]

Tenina's Chicken Salad with Vietnamese Dressing. I added cucumber and mung bean noodles. Delicious! DH wasn't particularly impressed, but DS 2 loved it.

I'd like to do it with prawns for a luncheon meal.  Just loved the dressing.

[cookie1]

Pepper Steak pie and vegies.

[dede]

Beef stroganoff and steamed veggies. Even used my own home grown mushrooms. Yum smells so nice.

[mab19]

Fresh grilled fish (DS has been fishing again) with home made chips/wedges, these are neither one thing or the other, and carrot and zucchini salad with a few extras thrown in.

[andiesenji]

I peeled and sliced some ginger and have parboiled it in the inner basket and now have it slowly stirring   speed 1, in simple syrup at temp 90 to see how it works for candying this stuff.

I usually do batches that are much too large for the TMX but I had dug up a few plants last week and rather than bury the extras again, I decided to try this experiment.  

After I have either success or failure, I will report back.

I posted this in the wrong topic.  Meant it for "What are you cooking today?"

[Bedlam]

entree arancinni balls stuffed with boccocini, 1st time I have made these, yummy
main balsamic lamb, parsnip & potato mash with carrots
desert cakesH

Those cakes look gorgous Hally, have you had more lessons or just practice.