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Author Topic: Counting down  (Read 7798 times)

Offline kmrodgers25

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Counting down
« on: November 02, 2010, 09:04:08 am »
Hi ladies -
Just wanted to say hi.
Finally after 2 weeks of waiting my thermomix will be here tomorrow just after lunch. I am so excited I can barely stand it.

Oh by the way - I'm Kelly from the Gold Coast, QLD
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Kelly

Offline thermoheaven

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Re: Counting down
« Reply #1 on: November 02, 2010, 09:17:57 am »
How exciting for you!

Welcome to the forum.
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Offline kmrodgers25

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Re: Counting down
« Reply #2 on: November 02, 2010, 09:22:33 am »
Thank you  :)
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Kelly

Offline Cornish Cream

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Re: Counting down
« Reply #3 on: November 02, 2010, 10:06:22 am »
Hi Kelly and welcome to the forum.I hope you have a great time cooking tomorrow when your TM arrives.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: Counting down
« Reply #4 on: November 02, 2010, 10:11:49 am »
Hi Kelly, welcome to the forum.  Exciting times ahead for sure, keep us posted with how you get on, what you cook etc.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline kmrodgers25

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Re: Counting down
« Reply #5 on: November 02, 2010, 10:15:32 am »
I'm going to have an hour between the time I get my thermie until I go to get the kids from school - and I'd really like to make them a treat to try out for when they arrive home.
Does anyone have a favourite snacky recipe they'd like to share?
« Last Edit: November 02, 2010, 10:24:01 am by kmrodgers25 »
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Kelly

Offline Very Happy Jan

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Re: Counting down
« Reply #6 on: November 02, 2010, 10:31:47 am »
Welcome Kelly. My kids love a smoothie after school but if it's really warm a sorbet.
happy cooking
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Jan.  Perth,  Western Australia
Adolescence is a time of great change. Between the ages of 12 and 17 a parent can age 20 years.

Offline kmrodgers25

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Re: Counting down
« Reply #7 on: November 02, 2010, 10:35:21 am »
I've got bananas and mangoes freezing as we speak  ;)
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Kelly

Offline judydawn

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Re: Counting down
« Reply #8 on: November 02, 2010, 11:01:54 am »
We have some weird and wonderful things which can be whipped up in no time on this forum Kelly.  Here's 2 that I have tried

http://www.forumthermomix.com/index.php?topic=4194.0 - Ruth's Raw Creamy Strawberry Pudding for kids

http://www.forumthermomix.com/index.php?topic=2996.0 - Quirky Jo's chocolate-banana-nut-icecream
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline kmrodgers25

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Re: Counting down
« Reply #9 on: November 02, 2010, 09:17:52 pm »
oohh - they sound great. Thanks Judy
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Kelly

Offline cookie1

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Re: Counting down
« Reply #10 on: November 03, 2010, 12:09:56 am »
Welcome Kelly. When you pick the children up from school, if you wizz them up a banana icecream they will be forever in your debt. Well until they have finished it anyway.
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Offline Thermo Jo (aka Jodi)

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Re: Counting down
« Reply #11 on: November 03, 2010, 07:25:39 am »
Hi Kelly,
Welcome and congratulations!  How exciting!
Luigi's 40 second cookies are Yummo!  My boys love them, then you will have them for lunch box treats for Friday!  Makes heaps too.
Enjoy!!! But don't forget to come back and keep us posted on your progress.  :D
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Offline Zan

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Re: Counting down
« Reply #12 on: November 03, 2010, 08:04:33 am »
Hope your first afternoon went well and the kids loved their treat. What did you end up making?
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Offline kmrodgers25

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Re: Counting down
« Reply #13 on: November 03, 2010, 09:02:42 am »
Hey everyone.
I only had a little time but I made banana & mango smoothies - the kids really liked them.
Then the vege stock concentrate - I made a couple of mistakes by not paying attention. It tastes really really salty. So I hope it's right.
And I made the quick chicken curry. It was yummy.
Just need to get used to how small to cut things.
But so far - LOVING IT!!

Attempting bread and choc mousse tomorrow morning
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Kelly

Offline judydawn

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Re: Counting down
« Reply #14 on: November 03, 2010, 09:13:20 am »
The vegie stock concentrate is that salty so that it will keep in the fridge for months Kelly.  You need to be careful when using it and not adding too much more salt until you taste the finished product.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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