Cookies and Cream Fudge - with pics - 2nd version

[Thermaddicted]

On the weekend I paid $4.90 for 100gm of Montville fudge (it was lovely..).. With this recipe I have made almost a kilo of the smoothest creamiest fudge I have ever eaten!! for approxiamtely the same price...  savings of $45 per kilo!!
and today it ill be recipe #117 on my Thermaddicted facebook page.

[johnro]

It certainly is an easy recipe to add to the addiction category   

[BekLE]

Hi and thank you for the recipe. 

I tried to make this today however mine did not set like fudge.
It is very very yummy but it like hard caramel, perfect for putting in a flan crust and having caramel pie if that makes sense.

What do you think happened here? I followed the directions exactly. 

[johnro]

BekLE that is unfortunate - when fudge does not set properly it may need longer cooking time or traditionally it had not reached softball temp.  However the times I included in this recipe resulted from making the first few batches using the candy thermometer so that I could know the timing.  I have made in excess of 20 batches and except for the first one have never had a problem.  I amended the recipe posted after the initial batch.  Hope that you have success if you decide to attempt again.  It matters little whether glucose is included - just a slightly softer fudge!!!    

[BekLE]

Haha, oooops... i have no idea what soft ball temp even means. Time to do some research. Thanks very much for the advice. I will certainly give this another go.

BTW, I am in Rocky also Johnro. How was all that rain today!!!!!

[natalia]

Hi, I made this reciipie 2 days ago and have had to ration it out!  There are 4 pieces left which will be demolished when the kids get home from school (if they are still there when they get home).  Thanks for the yummy recipie!

[johnro]

A very dangerous treat to have in this house Natalia - rationing and this fudge don't meld at all 

[Halex]

Made my first batch today

WOW WOW WOW WOW

 need to find  room in freezer or it will be eaten today!!

H

[Halex]

Just made another batch whilst emptying dishwasher.

Wasnt concentrating added Oreos then cooked for 20 mins, looks darker & tastes more chocolatet. Added white chocolate correctly.

H

[funnyfarm2]

I wish I had never found this recipe.......I can feel my waistline expanding as I type, far too easy and delicious. I have absolutely no self control when it comes to sweet treats!

I must not make more fudge....I must not make more fudge  

[johnro]

- good luck with that mission FF2 

[maddy]

Cooking up a batch now, against my inner voice better judgement 
 I'm assuming you cook with the MC on?

[KarenH]

I cook it with the MC on maddy.  This is BAD to have in the fridge. 

[Halex]

MC on here2. Have 2 pieces left from 2 batches last weekend.

H

[maddy]

It should be illegal Robyn!





Yummy