Baf's Chicken in Varoma with all the variations.

[dede]

Thanks Faffa. Will see how we go.

[Olive]

i made this last night, i sprinkled the chicken with cajun spice then added more to the sauce, was night but needed more cajun in the sauce

[smitch]

I just made this for the kids - WINNER DINNER!! Three out of Four of them licked their plates clean, the odd one out is in the fussy stage anyway but made a good go of it. Now I'm just waiting for DH to come home so I can eat my serving!! YAY!

[Frozzie]

good isnt it....i whip this up whenever i have unexpected guests or cant be bothered cooking something new...they love it and always comment on it 

[astarra]

OK, this recipe has got me in now ... we're having it for tea tonight - my first all-in-one meal in TM!! (oh, unless you count mushroom rissotto -EDC- with diced chicken in it - so I guess my 2nd!!)
Can't wait to see my reactions!!!

[astarra]

- that's our family's response!!!!  I sprinkled the chicken with spicy season-all, everything else done exactly to original recipe!! DH  & I found it nicer once we added salt and cracked black pepper, but kids all loved it as it was! Top marks and big thank-you for a healthy, quick & easy meal we had no complaints about! DD3 (8mths) was grizzling for more if I wasn't quick enough with the spoon! Yum! Thanx again!

[Janem]

I am making this tonight and it keeps boiling over!! not sure what I am doing wrong?? I have had other recipes boil over on me before as well even  when following a recipe exactly as it is in an official thermomix cookbook! Help!! why is stuff boiling over???

[djinni373]

Hi Janem. I make this a lot (it will be tonight's dinner) and haven't had a problem.

My suggestions would be to check the seal inside the lid is OK (and that is pressed tightly in so it clicks in all 3 spots), and also double check the amount of water you are adding. You could also try a little less water/stock (400-450g).

Please give it another go as this dish is one of our family favourites (and one of the cook's because it is so quick and easy ) Hope this helps.

Forgot to add: are your scales working properly? Turn on the scales then put the MC on top of the bowl. It should weigh 30gms (or at least mine does).

[KathS]

This was very tasty! Added the leek, white wine and mustard as suggested. This one is going to be a regular for sure.
I'm going to try it with some fish one night as well 

[obbie]

I have chicken out, so this will be tonight' s dinner.

Robyn

[Hansy]

This is a regular in our household and has been for months.  I pretty much do original post and vary my Vegies (nice with mushrooms). it's also easily converted to Weightwatchers pro points so is a tasty and healthy dinner. Thanks!

[bickie]

I feel like I am completely missing the point on this popular dish . I thought it was ok - but a bit 'school canteen'. On the whole I am not as keen on these types of all in one dishes from the thermomix. All feels too soft and a bit bland. But I am definitely in the minority!  Might have been the cream cheese i chose which was half fat? Or maybe just not my type of food.

[judydawn]

It's just an ordinary week day meal when you are in a hurry I think bickie.  Just add whatever flavours you want to add a bit of zing to the sauce perhaps - chilli, garlic paste, whatever you fancy.

[obbie]

We had this last night again. Great.

[droverjess]

What could I replace the cream cheese with?
Can't eat cooked cheese in any form.
However cream, milk yogurt all ok.

Thanks in advance for help.