Cobb Loaf - With photo

[CreamPuff63]

I use potato flour to dust the Cobb loaf with as it stays nice and white and doesn't brown

[judydawn]

Nice tip CP, I have some potato flour but obviously bought it for one specific recipe as it just sits there looking at me 

[droverjess]

Nice tip CP, I have some potato flour but obviously bought it for one specific recipe as it just sits there looking at me 

Use it in this cake by chookie JD http://www.forumthermomix.com/index.php?topic=2421.0 

[CreamPuff63]

Nice tip CP, I have some potato flour but obviously bought it for one specific recipe as it just sits there looking at me 

this was a tip by the great man himself. perhaps you bought it when he posted it 

[droverjess]

Great man..... CP am I missing something?

[CreamPuff63]

Thermomixer...he was extremely knowledgeable. JD took over from him as moderator.

[judydawn]

You are right CP but I just checked and it was for his Sweetcorn Chicken Soup.

[droverjess]

Thanks CP.

[achookwoman]

I make a mix with corn flour and potato flour mixed with KFC spices for no gluten  coating.   I think you could add it to bread dough and you would have potato bread.!!!

[judydawn]

I thought potato bread had potatoes in it Chookie 

[*suzanne*]

here's my Cobb loaf after having issues with bread making I thought I should jump back in and try again, certainly not as good looking as uni's but not too bad, haven't cut it yet, having it with our casserole for tea

[Aussie Brenda]

Well I think that deserves a A plus, great looking loaf  Suzanne, I would be really happy if it was mine.

[*suzanne*]

thanks Brenda, bread making seems to be my downfall in the kitchen but hopefully I'll figure it out eventually xxx

[cookie1]

Great looking Cobb Loaf.

[judydawn]

It should be fine Suzanne, it looks great - congratulations.