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Author Topic: Whole Orange Cake  (Read 73370 times)

Offline CreamPuff63

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Re: Whole Orange Cake
« Reply #45 on: August 02, 2011, 11:48:23 am »
here's brazens Orange Cake
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Non Consultant from Perth, Western Australia

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Offline brazen20au

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Re: Whole Orange Cake
« Reply #46 on: August 02, 2011, 09:16:16 pm »
oh thanks CP, pretty sure it's here on the board too (not posted by me though ;))
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Karen in Canberra :)
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Offline Denzelmum

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Re: Whole Orange Cake
« Reply #47 on: August 02, 2011, 11:20:47 pm »
Thanks, CP - will try soon - have plenty of oranges in the tree.
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Vegetarian family in Sydney

When you take time to prepare healthy food for family and friends, you are offering them a special gift.  Not only will they feel nourished by the nutrients in the food but also by your generosity in creating delicious treats for their enjoyment.

Offline ~Narelle~

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Re: Whole Orange Cake
« Reply #48 on: August 05, 2011, 07:31:25 am »
I just made this - half SR flour and a cup of almonds ground.  I made them in to cupcakes and iced with an orange butter icing adapted from a butter cream recipe in the bimby chocolate cake thread.  YUM.  So so moist.  I'm going to use this as a dessert cake and make a warm orange syrup to serve.  So easy and delicious!
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Offline samanthahobbs

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Re: Whole Orange Cake
« Reply #49 on: August 07, 2011, 09:41:55 am »
I made this cake last week - I was the dill who thought FF was farenheit!!
AnyHoo, I found the cake quite bitter and a little bit dry.
But each to their own and maybe the oranges I used were not that great??  Although they were home grown from a friend's tree that are always lovely.  Maybe next time I wouldn't use the pips or the zest.  Something to think about.
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Offline Amanda

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Re: Whole Orange Cake
« Reply #50 on: August 10, 2011, 01:49:15 pm »
I made this today and was a little worried when the batter was a bit dry, but it is a lovely moist cake - excellent recipe!
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Freelance food/travel writer. Lives in the Adelaide hills and writes a food blog - http://www.lambsearsandhoney.com

Offline Deni

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Re: Whole Orange Cake
« Reply #51 on: August 13, 2011, 03:03:03 am »
 ;) This sounds wonderfull sue-purb I am going to try this today for MM
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Offline Frozzie

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Re: Whole Orange Cake
« Reply #52 on: August 13, 2011, 08:10:56 am »
welcome Deni and are we talking 'the' MM??
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Kim :) ... Back in the land of Oz

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Offline Cuilidh

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Re: Whole Orange Cake
« Reply #53 on: August 13, 2011, 10:39:20 pm »
Maybe it's a case of too early on a Sunday morning, but what is MM??  My brain simply isn't functioning yet!
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Marina from Melbourne and Guildford
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Offline judydawn

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Re: Whole Orange Cake
« Reply #54 on: August 13, 2011, 11:44:17 pm »
On the forum, MM is Master Moderator - our main man :D
Deni, are you our MM's DW or in this instance does it mean something else?
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Judy from North Haven, South Australia

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Offline Chelsea (Thermie Groupie)

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Re: Whole Orange Cake
« Reply #55 on: August 14, 2011, 03:15:01 am »
Mere male?
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Offline Frozzie

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Re: Whole Orange Cake
« Reply #56 on: August 14, 2011, 07:24:23 am »
 :D :D :D :D
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Kim :) ... Back in the land of Oz

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Offline Bedlam

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Re: Whole Orange Cake
« Reply #57 on: August 14, 2011, 10:06:25 am »
My mum?
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Denise

Offline Honey joy

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Re: Whole Orange Cake
« Reply #58 on: August 15, 2011, 12:47:56 am »
I made these in cupcakes last night, and added a simple syrup of orange juice and castor sugar over the top- delicious! The cake texture was much lighter than I was expecting and really moist - I made a dozen to take to a family do and they all went very quickly. 
MM = Mr Man?  :D
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Offline RM

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Re: Whole Orange Cake
« Reply #59 on: August 30, 2011, 05:52:21 am »
Have made this twice now, what an absolute winner.  It dies worry you when you see the batter is a bit dry but the cake is surprisingly moist. It made 16 cupcakes in a muffin tin.  I iced them with cream cheese icing. (60g cream cheese, 30g butter, 11/2 cups of icing sugar and juice of half a lemon)
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