Curried Sausages

[faffa_70]

Name of Recipe: Curried Sausages

Number of People: 4

Ingredients:
200 g Basmati Rice
1 litre water
500 g 500g thick beef sausages
20 g  oil
1 clove garlic
1 medium brown onion
1 green apple peeled and sliced
2 carrots sliced
2 sticks celery sliced
1-2 Tbsp curry powder
1 tsp beef stock concentrate
1 cup water
400 g can diced tomatoes
150 g frozen peas
100 g sultanas

Preparation:


1. Place rice into basket and rinse. Add water to TM bowl and insert basket.

2. Place sausages in varoma bowl and tray, Set varoma into position and cook for 10-15 minutes at Varoma Temp on speed 4.

3. Remove varoma  and rice  basket and place rice into Thermoserver. Set aside sausages to cool slightly (I leave them in the Varoma).

4. Drain water and add garlic and onion to bowl and chop for 5 seconds at speed 5.

5. Add sliced apple, carrots and celery to the bowl, then add oil and curry powder and sauté 100°c  for 5 minutes on reverse + speed soft.

7. Remove skins from sausages. Slice into rings or if desired small fingers.

8. Add sausages to the curry mix. Stir 1 minute on reverse at speed 1 to coat sausages in curry mix.

9. Add stock and tomatoes to bowl. Cook with MC out for 5 minutes at 100° on reverse + soft speed until slightly thickened.

10. Add peas and sultanas. Cook a further 10 minutes at 100° on reverse + soft speed until thickened and peas are heated through.

11. Serve with rice or naan bread or mashed potato and steamed veggies.

Servings: 4

Tips/Hints:

This recipe CAN NOT be doubled, it is at capacity.

members' comments

Zan - Really lovely. Thanks. Everyone loved it so will be on the make again list.

CP - it's very flavoursome and definitely one that will go into my favourites.

pumpkin pie - Both DH and I really liked this recipe, DH said the celery was still a bit crunchy, (he doesn't like crunchy veg, but I do) and there was enough to put another meal in the freezer. Has been put in my make again section.

Frozzie - I quite like this..lovely flavour the only problem I had with it was that the carrot and celery were undercooked for my taste, actually quite raw so the next time I would consider putting them in to cook with the sausages in the beginning..otherwise lovely dish! 

faffa - Frozzie I guess it would depend on how thinly you slice them. Mine are quite finely sliced if that helps.

DeeCat - This was a huge hit in our house last night, the kids said it was the best dinner they had ever tasted and that's coming from me who is a sausage hater! Thanks for the great recipe!

JuliaC83 - Made this for dinner - delicious.

[dede]

Yum I love Curried Sausages. Thanks faffa will give this one a go.
PS what happens at step 6?

[CreamPuff63]

Step 6. Go pour yourself a glass of wine, and then come back 

[dede]

Step 6. Go pour yourself a glass of wine, and then come back 

lol. Love it 

[judydawn]

CP, you are a scream 

[faffa_70]

lol do you know how tempted I am to go and put that in!!!

I copied it over from LCB and had to combine two lines. Didn't realise they were numbered 

[Very Happy Jan]

Step 6. Go pour yourself a glass of wine, and then come back 

As I read Dede's post that's exactly what I thought and the very next post from CP63 said it. 

[cookie1]

After reading the recipe very carefully I think it should be included as step 12 too.

[Zan]

Finally got around to making this tonight. Really lovely. Thanks. Everyone loved it so will be on the make again list.

[CreamPuff63]

funny, I was just thinking I never commented on this recipe or posted the pic that I took. Yes, I agree its very flavoursome and definitely one that will go into my favourites. (will post pic tomorrow)

[pumpkin pie]

Made this the other night, I'm not a big fan of sausages, but had some that needed cooking after not going on the BBQ,  Both DH and I really liked this recipe, DH said the celery was still a bit crunchy, (he doesn't like crunchy veg, but I do) and there was enough to put another meal in the freezer. Has been put in my make again section.   

[Frozzie]

I quite like this..lovely flavour the only problem I had with it was that the carrot and celery were undercooked for my taste actually quite raw so the next time i would consider putting them in to cook with the sausages in the beginning..otherwise lovely dish! 

[faffa_70]

Frozzie I guess it would depend on how thinly you slice them. Mine are quite finely sliced if that helps.

[Frozzie]

think the thx is makig me lazy lol as i just cubed them ...but good point i think if you sliced them thinly follow the recipe but if not would need to put them cooking with the sausages first..saying that though faffa DH loved it crunchy veg and all! 

[DeeCat]

This was a huge hit in our house last night, the kids said it was the best dinner they had ever tasted, and that's coming from me no is a sausage hater! Thanks for the great recipe!