Coconut Sorbet

[goldfish]

Think this needs a bit of a bump . .

[Katiej]

I made this yesterday for our curry night. I followed Lelly's suggestion and used coconut cream. If I made it again, I'd probably add a squeeze more lime.

Our guests said it was delicious. DH thought it was a tad too "coconutty". The texture is still really nice today (as is the taste!)

[achookwoman]

GF and Katie,  thanks for reminding me of the recipe.   Will make again when weather warms up.

[Lellyj]

I made it again last week and served it with Alyce's QFIT tropical sorbet.  It was delicious and great with the tropical sorbet which was quite tart.

[achookwoman]

I made it again last week and served it with Alyce's QFIT tropical sorbet.  It was delicious and great with the tropical sorbet which was quite tart.

Thanks, will try.

[ThermomixBlogger]

It's so simple and lovely -- I lurve this flavour combination with the lime! Thanks to Goldfish for bumping it ;-)

[cookie1]

I see this recipe was featured on the forum Facebook site the other day.

[achookwoman]

I made this today and used fresh coconut cream, ( from the dairy dept. in the Supermarket). Also only had bottled lime juice which was a bit old.  Added a squeeze of lemon juice.  It is indeed very nice and a break from Ice Cream.