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Author Topic: Creamy Vanilla Frosting via ILB  (Read 167275 times)

Offline snappy

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Re: Creamy Vanilla Frosting via ILB
« Reply #120 on: December 21, 2012, 11:33:58 pm »
Quote from: EmeraldSue on December 20, 2012, 10:39:43 am
I love that idea with the glad wrap. I don't usually bother with a coupler, but I think I will next time.

I'm glad this tip is proving useful to others - it justifies the hours I spend on Pinterest!😏

ES - the main reason for using a coupler is if you want to use different tips on the same icing - it means you don't have to load up lots of different icing bags (ie outlining in different thicknesses) if you don't want to use different tips then just stick with what works for you.
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Offline Frozzie

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Re: Creamy Vanilla Frosting via ILB
« Reply #121 on: December 21, 2012, 11:58:10 pm »
Snappy love that tip.. Brilliant.. Thankyou
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Offline Greyhoundmum

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Re: Re: Creamy Vanilla Frosting via ILB
« Reply #122 on: December 23, 2012, 03:19:38 am »
can I use milk other than whole milk for this icing, I only buy low fat milk????
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Offline Katiej

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Re: Creamy Vanilla Frosting via ILB
« Reply #123 on: December 23, 2012, 03:30:44 am »
There's a discussion on the previous page of the thread, were some tried hi-lo milk.
I've used low fat milk in this plenty of times (as that's all we have) and it's worked out beautifully.
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Katie from Adelaide, SA

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Offline Greyhoundmum

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Re: Creamy Vanilla Frosting via ILB
« Reply #124 on: December 23, 2012, 03:54:26 am »
thanks Katiej the milk mixture is cooling in the fridge now!
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Offline Greyhoundmum

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Re: Re: Re: Creamy Vanilla Frosting via ILB
« Reply #125 on: December 23, 2012, 04:38:43 am »
Just made a batch of this for the first time, I used cocoa and Baileys.
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Offline droverjess

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Re: Creamy Vanilla Frosting via ILB
« Reply #126 on: January 09, 2013, 11:06:11 pm »
The cling film is great. Thanks snappy.
Wonder if you can do two tone like that? 2 lots of cling wrap in bigger bag?
I've never done this before.
Need chocolate an vanilla and either risk this or have to pipe separately.
What does anyone think please?

Xxxx
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Offline Cornish Cream

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Re: Creamy Vanilla Frosting via ILB
« Reply #127 on: January 10, 2013, 07:29:16 am »
Lakeland do Duo Piping Bags DJ ;D
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Offline snappy

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Re: Creamy Vanilla Frosting via ILB
« Reply #128 on: January 10, 2013, 10:22:45 am »
Oh CC I had never seen those bags before but now I want some!
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Offline Katiej

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Re: Creamy Vanilla Frosting via ILB
« Reply #129 on: January 10, 2013, 10:52:39 am »
Me too! Lakeland seem to have a lot of great things I don't think you can get in Aust.
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Katie from Adelaide, SA

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Offline cookie1

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Re: Creamy Vanilla Frosting via ILB
« Reply #130 on: January 10, 2013, 11:38:32 am »
I signed up for their newsletter and ogle all the things on there that I am sure I need.
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Offline droverjess

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Re: Creamy Vanilla Frosting via ILB
« Reply #131 on: January 10, 2013, 12:30:10 pm »
LOL
Well maybe I will get one eventually,
Improvisation for now.
Two custards one choc, one white chilling on fridge.
Will ice cake after work!
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Offline droverjess

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Re: Creamy Vanilla Frosting via ILB
« Reply #132 on: January 10, 2013, 09:42:40 pm »
It sort of worked with the cling... Two rolls in one piping bag.

Not perfect and I am not Maddy, I need lessons but the overall effect is ok I think.

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Offline judydawn

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Re: Creamy Vanilla Frosting via ILB
« Reply #133 on: January 10, 2013, 09:47:08 pm »
It looks fine to me DJ, well done.
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Judy from North Haven, South Australia

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Offline goldfish

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Re: Creamy Vanilla Frosting via ILB
« Reply #134 on: January 10, 2013, 10:07:40 pm »
Quote from: Cornish Cream on January 10, 2013, 07:29:16 am
Lakeland do Duo Piping Bags DJ ;D
Quote from: snappy on January 10, 2013, 10:22:45 am
Oh CC I had never seen those bags before but now I want some!

 . . . and just as I was avoiding the Shopping Thread!! :-)) ;D

I'm wondering how difficult/easy it would be to improvise??  Might try later on . . . :D
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