Author Topic: Hi  (Read 17091 times)

Offline Frozzie

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Re: Hi
« Reply #15 on: September 14, 2011, 12:06:41 pm »
but you save on the TMX price in Frogland...  :)   :)

true although that aussie dollar is climbing  :)
Kim :) ... Back in the land of Oz

http://frozziegourmande.blogspot.com/

Offline fundj&e

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Re: Hi
« Reply #16 on: September 14, 2011, 12:07:37 pm »
Frozzie My consultants sent me a list a mile long lol
i don't need a recipe i'm italian

Offline Carine

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Re: Hi
« Reply #17 on: September 14, 2011, 12:14:58 pm »
Hope you enjoy your demo Delta.  What will your consultant cook?

but you save on the TMX price in Frogland...  :)   :)

true although that aussie dollar is climbing  :)

well it doesn't reflect on the aussie TMX price :-\...  I know:  I'm a whinger!
Franco-Australian living in Tamworth (NSW, Australia)

Offline deltamushworn

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Re: Hi
« Reply #18 on: September 14, 2011, 12:31:26 pm »
Hu
Thanks for asking she will do:
Sorbet - lemon as I have a tonn of them lol
Mushroom rissoto ( interested in seeing someone else cook that )
Rolls
Beetroot salad, I understand that's just to demonstrate the choppping ability
Vanilla custard Hopefully not lumpy lol
Fings crossed I so want to love it :)
Cheers
I cook with wine…Sometimes I even put it in the food !

Offline judydawn

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Re: Hi
« Reply #19 on: September 14, 2011, 12:36:23 pm »
I can guarantee you the custard will not be lumpy Delta  ;)
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Carine

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Re: Hi
« Reply #20 on: September 14, 2011, 12:38:21 pm »
and the beetroot salad will be made in no time, like anything else actually  ;D
Franco-Australian living in Tamworth (NSW, Australia)

Offline Frozzie

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Re: Hi
« Reply #21 on: September 14, 2011, 09:16:15 pm »
oh well carine they may do like weber and cut their prices lol  ...the price has to be more expensive than here as they produce them an hour from Tours and shipping them to oz costs so no matter what you guys will pay more to cover that cost  :(
Kim :) ... Back in the land of Oz

http://frozziegourmande.blogspot.com/

Offline johnro

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Re: Hi
« Reply #22 on: September 15, 2011, 02:00:47 am »
Hi and welcome to the forum, Delta.  This forum and your research will provide you with far greater insight into the miracles of this machine than some consultants, however there are many, many wonderful consultants out there, many of whom frequent this forum. Your comment interested me Frozzie - I have had 3 demos at my place and have always supplied 90% of ingredients!!!!!!!!!  :)  :)
« Last Edit: September 15, 2011, 02:05:53 am by johnro »
Robyn from Rockhampton, Qld  :)

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Offline fundj&e

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Re: Hi
« Reply #23 on: September 15, 2011, 02:33:36 am »
Same with all of my demos to johnro
i don't need a recipe i'm italian

Offline deltamushworn

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Re: Hi
« Reply #24 on: September 15, 2011, 03:17:52 am »
I have no dought that there are goor demonstrators out there, its the same in every thing, you will strike one that doesn't jell with you ,but that doesn't bother me now, looking forward to my demo and then my thermomix :) pretty sure I will order one but just want to see it one more time to be 100%.
 I have to supply some things but not much and I am happy to :))) my friends have all been talking about how they are looking forward to it too. :)
I cook with wine…Sometimes I even put it in the food !

Offline Frozzie

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Re: Hi
« Reply #25 on: September 15, 2011, 06:04:50 am »
hope it all goes well delta  :)

robyn the consultants here send you an email or if they see you they give you the list of everything you need to not only buy but have ready for her to use for the demo...our consultants really dont do much except have demos and try and sell..all purchases have to go through head office and even when there is a problem they can come but its all head office so their job here is pretty easy!
Kim :) ... Back in the land of Oz

http://frozziegourmande.blogspot.com/

Offline trudy

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Re: Hi
« Reply #26 on: September 15, 2011, 08:24:22 am »
Welcome to the forum Delta.  I have my fingers crossed that your demo goes well and that the demonstrator can show you the full potential of this wonderful machine.

Offline deltamushworn

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Re: Hi
« Reply #27 on: September 17, 2011, 04:11:29 am »
Thursday seems like its taking ages to get here lol

Then I will have to wait to actually get the TMX :(
I cook with wine…Sometimes I even put it in the food !

Offline Frozzie

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Re: Hi
« Reply #28 on: September 17, 2011, 07:53:05 am »
yes and that wait is painful....but use that time to plan what you want to cook and have your recipes ready to go!!  Oh also either print or copy over recipes onto an app...evernote is free and very good for storing recipes as well as anything else...like an electronic notepad if you dont know it!....exciting times!
Kim :) ... Back in the land of Oz

http://frozziegourmande.blogspot.com/

Offline deltamushworn

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Re: Hi
« Reply #29 on: September 17, 2011, 07:58:27 am »

I use the "paprika" app on my iPad & iPhone  for my recipes and absolutely love it, I already have a new category ....... Yes it's TMX lol I have been scouring the net for recipes have a few interesting ones to try once I get familiar with it ....
 :-)) my husband thinks I've gone a bit mad lol
I cook with wine…Sometimes I even put it in the food !