Does anyone own a Phillips Airfryer?

[Denzelmum]

True, Aussie Brenda.  XL would be better... I got the Viva one which is 800gr, do the job but for smaller serving.  DD help herself with snack and lunchbox with the Viva one.

[achookwoman]

Made a pasta bake and under baked it so that I could cut it in squares and reheat in AF.  Worked very well with nice crispy cheese on top.

[BeezeeBee]

Nice idea Chookie. How do you keep the squares together? Mine fall apart when I dish out.

[achookwoman]

BZB,  I cool the slice in the fridge then slice it in squares.  I think it has a lot to do with the pasta ratio to sauce.  Also I used the long strips of pasta that I made.  Butter at holding together than say penne.

[fundj&e]

got my fryer back a few days ago i cooked pork belly in it on the night i got it back  oh boy so much smoke

same thing happened with spring rolls   last night 

[Jamberie]

Uni, if you are on Facebook,  you might like to join the group called Air Fryers Unite. There is a lot of talk about some Airfryers being smoky and being returned multiple times.  Reading through all the posts might be helpful. There are a lot of different brands that people in the group own but most with the smoke problem I think might be the same brand.

[fundj&e]

yes JAM I have joined that group a while ago and most of the XL users a are having the same problem, my is 1st fryer  dont smoke at all, only when  i cooked Chorizos

[CreamPuff63]

the one time mine smoked was when I put a little more oil on the chips than I should, when I cut down it was fine.

[cookie1]

Touch wood no major smoke problems here.

[judydawn]

I've never had a problem either Cookie, where's that piece of wood ?

[BeezeeBee]

Help! How should I cook these scotch fillets in the airfryer? Feeling a tad nervous as I've got very little experience with steaks. They are about 200g each. Saw a nice onion jam recipe in this week's Coles catalogue, that would go nicely  (I hope) with the steaks

[Bedlam]

Sorry B, not big steak eaters here.  The advert on TV said it cooked steaks perfectly, let us know how you go.
Mine has smoked up a few times. Thats when i remember to turn it upside down and wipe the element.

[judydawn]

I haven't cooked a piece of steak either BZB and when checking the times list, this was the only thing on there involving steak.

Steak (rump)
180 for 10 for rare; 15 mins for medium and 20 mins for well done

By now you've probably cooked it, how did it go?

[BeezeeBee]

Judy, I cooked the scotch fillets at 200C for about 12 mins. They were medium rare.

What do you think?

[fundj&e]

looks good to me BZB did u do the potatoes in the AF 2 ?