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Author Topic: Swedish Ice cream Cheese Cake.  (Read 105898 times)

Offline achookwoman

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Re: Swedish Ice cream Cheese Cake.
« Reply #15 on: November 29, 2011, 09:46:06 pm »
Fundj,  glad you liked it.  Might make it for Xmas day , for those who don't like Xmas Pud.
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Offline Chelsea (Thermie Groupie)

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Re: Swedish Ice cream Cheese Cake.
« Reply #16 on: December 01, 2011, 01:46:10 am »
Have got this in the freezer now.  It is a trial for Christmas day.  The mixture taste delicious.  :)
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Offline fundj&e

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Re: Swedish Ice cream Cheese Cake.
« Reply #17 on: December 03, 2011, 12:14:33 pm »

 DS run out of his desserts tonight. No fear mum is here ;D, i had a whole orange cake ready and this Swedish Ice cream Cheese Cake in the freezer OMG  the whole place was raving on about it, i  served  it with extra  ginger nut biscuits soaked in the almond syrup i made today

Thank you  achookwoman  ;D
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i don't need a recipe i'm italian

Offline judydawn

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Re: Swedish Ice cream Cheese Cake.
« Reply #18 on: December 03, 2011, 12:19:17 pm »
Mine went down well today too.  We had an assortment of desserts so I have half left for my next visitor.  Topped it with blueberries and raspberries and it is such a light dessert. I might see if DD wants me to make one for our Christmas lunch at her place. Thanks Chookie  :-* :-*
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Judy from North Haven, South Australia

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Offline achookwoman

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Re: Swedish Ice cream Cheese Cake.
« Reply #19 on: December 03, 2011, 08:08:13 pm »
Uni and Judy, Glad you both liked it.     Judy how was yours with the plain sweet biscuits with added ginger?
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Offline DizzyGirl

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Re: Swedish Ice cream Cheese Cake.
« Reply #20 on: December 03, 2011, 10:14:32 pm »
OMG ladies, how is anyone ever to lose weight with these delicious desserts LOL  :D

I love how this can be made in advance, might make it for christmas day and perhaps if I have the ingredients I will amke it for my inlaws Christmas Party next weekend.

Thanks again for another great recipe

DG xxx
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Offline DizzyGirl

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Re: Swedish Ice cream Cheese Cake.
« Reply #21 on: December 03, 2011, 10:57:15 pm »
Can I make trudys gingernut cookies as I don't have a packet of biscuits in the house (I make all mine)?

http://www.forumthermomix.com/index.php?topic=1228.0

Thanks
DG xxxx
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Offline judydawn

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Re: Swedish Ice cream Cheese Cake.
« Reply #22 on: December 03, 2011, 11:31:41 pm »
Worked well with plain sweet home-made biscuits with some ginger powder added Chookie.  It is a light tasting dessert and it balanced out a very rich, small slice of a chocolate tart one of my guests bought along. It goes down so well after a large meal so is perfect for a Christmas day dessert.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline fundj&e

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Re: Swedish Ice cream Cheese Cake.
« Reply #23 on: December 04, 2011, 12:09:20 am »
JD how much ginger did you use ?. thanks
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Offline achookwoman

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Re: Swedish Ice cream Cheese Cake.
« Reply #24 on: December 04, 2011, 02:17:32 am »
Dizzy,  I make my own ginger nut biscuits to use.  Much nicer than the bought ones.  You will notice that there is no butter in the base.  The cheese mix sticks to most of it.
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Offline Chelsea (Thermie Groupie)

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Re: Swedish Ice cream Cheese Cake.
« Reply #25 on: December 04, 2011, 02:27:29 am »
Mine was great (delicious actually) but next time I will buy a bigger dish. I used a smaller tin than recommended and ended up with a pile of biscuit crumbs in the bottom. Good thing I did a trial run before Christmas day!!!  ;D
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Offline achookwoman

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Re: Swedish Ice cream Cheese Cake.
« Reply #26 on: December 04, 2011, 04:11:42 am »
Chelsea, I get a bit generous with the biscuits and some don't stick.  I just scoop them up and put next to the slice of cheese cake.  no complaints.
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Offline judydawn

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Re: Swedish Ice cream Cheese Cake.
« Reply #27 on: December 04, 2011, 08:39:53 am »
Uni, I used 1/2 tsp ginger powder.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline fundj&e

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Re: Swedish Ice cream Cheese Cake.
« Reply #28 on: December 04, 2011, 08:54:34 am »
thanks JD
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Offline Chelsea (Thermie Groupie)

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Re: Swedish Ice cream Cheese Cake.
« Reply #29 on: December 04, 2011, 10:54:51 am »
I am tempted to add some melted butter to the biscuit crumbs for my next one. I love cheesecake base!  ;D
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