Author Topic: chicken pumpkin couscous salad with a difference  (Read 9827 times)

Offline brenda77

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chicken pumpkin couscous salad with a difference
« on: December 13, 2011, 12:07:26 pm »
hi everyone tried this tonight.

Ingredients:

one batch sundried tomatoe and capsicum dip(everyday cooking)
cos lettuce
1/2 cucumber
4 boiled eggs
100gr cous cous
200gr sweet potato
1 medium mango

cook couscous and sweet potatoe in varoma with a soup of your choice.  dice veggies and eggs into small piece and mix 2/3 of sundried tomato and capsicum through.  hope this makes sense.  my kids thought it was YUMMY

Offline Wonder

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Re: chicken pumpkin couscous salad with a difference
« Reply #1 on: December 13, 2011, 06:55:26 pm »
Brenda, can you please explain what cook in varoma with soup of you choice means?

Offline thermoheaven

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Re: chicken pumpkin couscous salad with a difference
« Reply #2 on: December 13, 2011, 08:36:30 pm »
i think she means to cook a soup in the tm bowl with the other stuff in the varoma.
it's a variation of the warm chicken, pumpkin and couscous salad from the varoma demo - mango, eggs and sweet potato make it different.
« Last Edit: December 13, 2011, 08:44:45 pm by thermoheaven »

Offline Wonder

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Re: chicken pumpkin couscous salad with a difference
« Reply #3 on: December 13, 2011, 10:07:17 pm »
I'm assuming the soup is not a part of the recipe changes but just showing that you could be cooking two dishes at the one time.

Offline brenda77

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Re: chicken pumpkin couscous salad with a difference
« Reply #4 on: December 13, 2011, 10:19:49 pm »
ep, sorry peoples, my mind works soo fast i expect everyone to be able to understand what i mean.  yep a soup of your choice and cook the sweet potato and couscous in varoma the same as the chicken,  pumpkin and couscous   :-))