JulieO posted these recipes in What's for Dinner Tonight. Thought I'd put them here so we don't lose them.
Here's the sambal recipe, it's from the KitchenAid Ultimate Mixer Cookbook.
Sambal
½ ripe mango
1 ripe avocado
1 spring onion, finely chopped
1 red chilli, seeds removed and finely chopped
1 tsp Thai fish sauce
2 tblsp lime juice
½ tsp sugar
1 tblsp finely chopped fresh coriander
2 tsp finely chopped fresh parsley
Chop the mango and avocado into 6mm dice then add the remaining ingredients and mix well. Set aside until needed.
Judy, I also have a similar recipe that I prefer more, it goes wonderfully with crumbed prawns.
Mango Salsa
1 ripe mango, cut into small cubes
1 avocado, finely chopped
1 red capsicum, finely chopped
½ red onion, finely chopped
1 tblsp fresh lime juice
1 tblsp finely shredded fresh mint (or sprinkle of dry)
Combine all ingredients in a bowl. Season with salt & pepper.
