thermoserver?

[auds]

I am going to a beachfront party this afternoon and am going to make some dips and whatnot.

I would like to have some sort of warm snack food as well and was wondering what I could make that would stay warm.

If I made little meatballs or something like that would they stay warm in the thermoserver or does that really just work for foods with liquid in them?

thanks all

[judydawn]

I'd wrap them in alfoil and place them in the thermosaver auds - as long as you are going to be eating them fairly soon after arrival.  Little meatballs are usually just as nice cold though so keep that in mind too. Have a great day.

[auds]

good idea about the alfoil JD - I will give that a go and see how it goes.  I am going to try to adapt a version of George Columbaris beef kofta recipe (Usually cooked on pita bread under a grill) and serve with some sort of tzatziki.

If it works I will post the recipe.