Recipe Review : Salmon Patties - QFITT p.132

[Patzee]

Wondering if I could have this recipe please   Sounds delicious!  Also dumb question, but what does QFITT stand for.  Might have the book! 

[nazar]

 theres no dump questions here
 'quick fix in the thermomix' by alyce alexander
she sells it from her website l think  $50 ?  its a great book and has lots of yummy and easy recipes inside
theres reviews on this forum about it

[VieveMS]

I made a half-serve of these tonight and they were delicious.  I didn't have any dijon mustard so I substituted hot english mustard instead (reduced quantity).  My ratio of salmon to the rest of the mixture was probably a bit higher too as although I measured out 200g of salmon it equated to over 2/3rds of my 410g tin. Served the patties with a bit of lettuce & spinach straight out of the garden and the sour cream/sweet chilli sauces.  Highly recommended!

[VieveMS]

If you haven't made this recipe before, I highly recommend it for a quick and easy meal.  I love the fact that there are no potatoes in the patty (you mill some rice instead).  Today I whipped up another half batch using canned tuna instead of salmon (tuna in chilli oil which gave it a bit of a spicy kick) and I also substituted brown rice for the white rice.  5/5 again.

Unfortunately, I didn't have any sweet chilli sauce to serve with it.  Must try the sweet chilli sauce recipe very soon.

[Greyhoundmum]

I am going to make these tomorrow.  I am going to make them little and serve them on cocktail sticks with dipping sauce.  Will let you know how they go.

[Greyhoundmum]

Well here goes, I made them much smaller but still flat, made about 30. i am going to serve them as a starter later.  my herb of choice was coriander..  Next time  I would add chili.  Very happy with how they turned out.

[judydawn]

That's great GHM, I love little things. Are these just as nice cold as hot?

[Greyhoundmum]

Hi JD  I think I will pop them back in the oven when guests arrive so we have them hot.

[alyce alexandra]

Well here goes, I made them much smaller but still flat, made about 30. i am going to serve them as a starter later.  my herb of choice was coriander..  Next time  I would add chili.  Very happy with how they turned out.

They look fantastic! Hope the guests loved them 

[Kimmyh]

These are great and easy to make. I too like the idea of no potato. Delicious with sour cream and sweet chilli sauce and the EDC beetroot salad.

[charlieboy]

Made these for lunch today... soo good! 

[djinni373]

Made these again last night. So quick and easy, and so very good with a garden salad.

[Tasty]

I'd have to agree with all the other reviews and say these were lovely - quick, crispy and light! The sour cream and sweet chilli really make it!

[Lellyj]

This is a great recipe.  Quick, easy, delicious and healthy.  Will cook often.