Guess what arrived in the post today, haven't had a chance to open it yet maybe tomorrow.
Yay it's here! And the weather is cooler now so I plan to use it tonight. Couldn't get osso bucco or lamb shanks so will try boeuf bourgignon (spelling?) from AWW cookbook. A bit confused about the bits & pieces it came with...
looks like a steamer basket, and stand to put it on.