Spice mix for tabouleh, bulgur and couscous

[vivacity]

Source: www.virusculinarius.de
Forum member: frilufa

Ingredients:

70 g sea salt
50 g roasted sesame seeds
3 dates
30 g pine kernels
10 raisins
10 g black pepper
2 tsp dried orange peel
8 tsp dried peppermint
4 tsp dried parsley
3 tsp dried garlic

Preparation:

 Grind everything on speed 10 for 10 seconds.

[Thermomixer]

Interesting with the orange peel - I use dried mandarin and tangerine peel with Asian dishes.  Thanks again