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Messages - maddy

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1
Cookbook Contents / Recipe review Moroccan Spice Mix - Cooking with Tenina
« on: August 13, 2016, 12:58:40 am »
Moroccan spice mix - love it.

Used the spice for a marinade on butterflied lamb, mixed with evoo/lemon juice & rind/maple syrup/garlic.
Cooked it following the jerk lamb recipe directions.
Added the spice mix to the pearl couscous side as well.
Delicious.


2
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: August 05, 2016, 12:35:11 am »
Quote from: K Atie on August 04, 2016, 05:53:55 am
Does the milkshake maker still work ?


Certainly does K Atie  :)
It's from the 50's I believe, made in Melbourne.
I've had it for many years now, & probably my favourite to date.
It's so powerful, and sounds like a jet taking off lol.

I do love modern appliances, but adore the charm of vintage  :)



3
Cookbook Contents / Re: Re: Contents for Cooking with Tenina.
« on: August 02, 2016, 01:17:45 pm »
I just use the White chocolate from Aldi Kim  :)

4
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: August 02, 2016, 01:02:44 pm »
Still pursuing vintage kitchenware, and have had some luck on recent auctions  ;)
All from the 50's, especially adore the blender!
The wrap unit has recently been refurbished pink, originally aluminium.










5
Recipe Book Recipe Reviews / Recipe Review Avocado & Lime Mayo from CWT.
« on: August 02, 2016, 12:09:39 pm »
Avocado & lime mayonnaise

Silky avocado with a slight twang from the lime.
Just lovely.



6
Cookbook Contents / Recipe Review Baklava Chocolate Bars - Cooking with Tenina
« on: August 02, 2016, 11:57:56 am »
Baklava chocolate bars

Generally, not a fan of white chocolate...but this I loved!
Gorgeous flavour & textures.
Worth the cost of sourcing the cacao butter  ;)





7
Chit Chat / Re: What are you been cooking today
« on: June 25, 2016, 10:33:14 am »
Making a start on Christmas hampers today.
Vanilla extract, vanilla bean paste & quince spread last week.







8
Recipe Book Recipe Reviews / Re: Festive Spicy Salt and Pork Belly
« on: June 25, 2016, 10:27:32 am »
Made this 3 nights ago...the best pork belly we've had yet!!
The festive salt takes the crackling to another level.


9
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: June 25, 2016, 10:23:23 am »
I couldn't survive without a dryer...the joys of being a Victorian  :P

My slow cooker died, so upgraded to the new cuisinart model.
You can sauté/brown  in this cooker, slow cook, simmer & steam....testing it out tonight with the BHG self saucing sticky date & banana pudding.



From TRTLMT



& 2 pkts. of these babies






10
Chit Chat / Re: What have you been doing today?
« on: June 07, 2016, 12:31:54 pm »
Last weekends set up for the Local Cancer council biggest morning tea stall.
They raised over $6k in total this year...amazing effort!!


11
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: June 07, 2016, 12:26:05 pm »
I'm still waiting for my snack press to turn up....think my tuppa lady has forgotten!!

I dropped an order of melts off to a store I supply...and walked out with this gorgeous, massive serving board.
Mango wood made by Davis & Waddell.
It was used the next day for nibbles & wine with the girls  :P






12
Chit Chat / Re: What's for Dinner Tonight?
« on: June 07, 2016, 12:21:24 pm »
Snappy's coconut chicken curry, with Tenina's coconut waffles.


13
Main Dishes / Re: Easiest Ever Coconut Chicken Curry (with photo)
« on: June 07, 2016, 12:20:00 pm »
Made this tonight...implemented Chelsea's tweaks, used coconut cream instead of milk.
I upped the chicken to 1kg...yummy.
Served with Tenina's coconut waffles, instead of rice for a change.



14
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: May 25, 2016, 08:37:35 am »
I'll let you know how it goes Jamberie  ;)
Croquettes I'm also keen to try...lots you can extrude really.

Also picked up the biscuit attachment for the pasta machine


15
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: May 25, 2016, 07:41:24 am »
A tupperware snack press for gnocchi, chevaps etc.



And a few goodies from the local Italian wholesaler...including 500g of dried porcini...works out so much cheaper :)


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