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Messages - Nanna

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1
Chit Chat / Re: Rice Bran
« on: October 06, 2012, 02:24:48 am »
Thanks for the help ladies. :D

2
Chit Chat / Rice Bran
« on: October 06, 2012, 12:59:36 am »
Hi
Can we make rice bran in the thermie and if so does anybody know how. Also soy flour both of these ingredients are for a revipe in the Gluten Free cookbook.
Cheers
Carolehttp://

3
Chit Chat / Re: Rice Milk
« on: July 24, 2012, 04:21:15 am »
Thanks Obbie I found  a recipe on Quirky Jo,s blog.

4
Chit Chat / Rice Milk
« on: July 24, 2012, 02:17:20 am »
Hi
Has anybody made Rice Milk . :)

5
Introduce Yourself / Re: its here
« on: June 21, 2012, 02:19:32 pm »
Thanks everyone I am loving my Thermie. Trying different things every day. ;D

6
Introduce Yourself / Re: its here
« on: June 18, 2012, 11:43:09 pm »
Thanks everybody. I used plain flour next time I will use cornflour. Now what to cook today mmmmmmmmmm ;D

7
Introduce Yourself / its here
« on: June 18, 2012, 02:57:15 pm »
well it arrived today my consultant went through everything with me and we made some vegetable stock. Later I made chocolate custard ,it tasted lovely but was a bit thin and I think I know why. I used skim milk not full cream, would this make a difference if not why did it turn out thin? :D

8
Introduce Yourself / Re: Just had a demo
« on: June 09, 2012, 02:37:57 pm »
Thanks everyone what a wonderful welcome.

9
Introduce Yourself / Just had a demo
« on: June 09, 2012, 06:02:57 am »
My name is Carole I went to a demo about 6mths ago and liked what I saw. I have just had a demo at my house (today) and have purchased my Thermomix. It will be in my kitchen within a week and I can't wait. ;D

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