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Messages - Montoya

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1
Recipe Book Recipe Reviews / Re: Evoo Lemon Tart
« on: December 24, 2012, 06:52:10 am »
I've just made this for Christmas Day. The lemon curd is absolutely delicious but I'll have to wait until tomorrow to eat it.xx

2
Chit Chat / Re: verjuice
« on: December 16, 2012, 12:55:41 am »
Yes have dry sherry. I'll try that!

3
Chit Chat / Re: verjuice
« on: December 16, 2012, 12:54:22 am »
Thanks Obbie...think I may have run out of white wine too. I wonder whether watered down lemon juice will do the trick?

4
Chit Chat / verjuice
« on: December 16, 2012, 12:47:11 am »
Hi everyone,
I am attempting to make Tenina's smoked salmon pancake stack with herbed hollandaise but don't have verjuice. Does anyone know of a good substitute for verjuice?
Thanks

5
Chit Chat / Re: What are you been cooking today
« on: October 04, 2012, 10:32:02 am »
Very cute, Maddie.
I made the Santiago almond cake from the book MWOC. It was delicious. I also made the stuffed cabbage rolls which was quite nice too. The tomato baseds sauce needed more flavour, though.

6
Introduce Yourself / Re: Hi There
« on: September 09, 2012, 03:35:57 am »
Thanks Judy! Just got it. It does sound like a lot of work...phew!!! I'll definitely write a review if I make it.
Thanks again. :)

7
Introduce Yourself / Re: Hi There
« on: September 09, 2012, 01:06:04 am »
No unfortunately I don't have many cookbooks yet. Would you mind 'pm ing' me the recipe? Judy may like it too...although she probably has a lot of the books, ey Judydawn????

8
Chit Chat / Re: black beans
« on: September 09, 2012, 01:04:09 am »
I am in the middle of making Quirky Jo's dish now. Thanks everyone for the cornbread recipes but I don't have all the ingredients so I may just revert back to isis' portuguese rolls. The black bean brownies look so good too. :D

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Introduce Yourself / Re: Hi There
« on: September 08, 2012, 01:19:46 pm »
Hi Susie, welcome! I also like to make spanish food as my DH is from Guatemala. Could you please pm me the salmon empanada recipe? Sounds yummo. Thanks.

10
Chit Chat / Re: black beans
« on: September 08, 2012, 01:16:23 pm »
I have dinner spinner so will keep that in mind too, goldfish! Thanks. ;)

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Chit Chat / Re: black beans
« on: September 08, 2012, 01:13:52 pm »
I'm also trying to find a recipe for the cornbread that goes with the bean meal but can't seem to find it on Quirky Jo's blog. Judy, are you able to help please? Thanks :D

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Chit Chat / Re: black beans
« on: September 08, 2012, 01:07:44 pm »
Unfortunately I don't have a pressure cooker, Cuilidh, but will definitely rinse them a number of times. ;)

13
Chit Chat / Re: black beans
« on: September 08, 2012, 01:00:55 pm »
Thanks Judy. I think DH will be happy with that one. :)

14
Chit Chat / black beans
« on: September 08, 2012, 12:27:46 pm »
Hi everyone,
My DH is from Guatemala and just brought home some black beans. Does anyone know how to cook these in thermy?
Thanks.

15
Chit Chat / Re: Interesting, quick and 'wow' recipes for second demo
« on: July 21, 2012, 01:08:30 am »
Thanks Obbie! Will do. ;)

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