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Author Topic: Recipe Review FETA TART Dinner Spinner p35  (Read 19112 times)

Offline Wonder

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #30 on: May 23, 2012, 02:37:37 am »
Thanks Judy and Gert
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Offline EmeraldSue

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #31 on: August 10, 2013, 03:39:55 pm »
This tart is so easy to make, and is delicious. We had about 5ml of vodka left in the bottle, so I added the juice of a lemon and a dash of gin and it worked out fine- I just need to add vodka to my shopping list so that I can make it again. I used a long retangular tin with a removable base which was perhaps a little small as my tin was very full, and I ended up cooking it for another 10 minutes. I will definitely be making this again.
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Offline cecilia

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #32 on: August 11, 2013, 03:00:38 am »
Great cooking AND photography, Emerald Sue.  Thanks again Tenina for a very more-ish tart.  One of my favourite Thermomix recipes ever.
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Offline goldfish

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #33 on: August 11, 2013, 03:19:30 am »
wow! Thanks ES for the cook, test, review, photo!!  It's on the to do list . .!!  and thanks, Cecilia!!! :D
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Offline EmeraldSue

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #34 on: August 11, 2013, 12:49:14 pm »
Bought a bottle of vodka today :D
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Offline Tenina

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #35 on: August 28, 2013, 02:00:15 pm »
Quote from: EmeraldSue on August 10, 2013, 03:39:55 pm
This tart is so easy to make, and is delicious. We had about 5ml of vodka left in the bottle, so I added the juice of a lemon and a dash of gin and it worked out fine- I just need to add vodka to my shopping list so that I can make it again. I used a long retangular tin with a removable base which was perhaps a little small as my tin was very full, and I ended up cooking it for another 10 minutes. I will definitely be making this again.


GREAT photo…bettern than mine!
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Offline Lucyluu

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #36 on: January 09, 2014, 11:49:23 pm »
Have made this a couple of times over the holiday season, its a family favourite. I add some thinly sliced red onion and a handfull of chopped spinach before crumbling on the feta. Very nice.
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Offline cecilia

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #37 on: January 11, 2014, 10:30:40 pm »
Love your ideas for tarting up an already beautiful tart, LucyLuu.  Thanks!
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Offline jeninwa

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #38 on: January 12, 2014, 01:54:25 am »
I had forgotten about this recipe, if it cools down today I'll make this for dinner with a salad.
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Offline deedub

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #39 on: January 12, 2014, 06:00:19 am »
I bought a bottle of vodka 2 years ago just to make this recipe, and would you believe it has sat unopened in the cupboard all this time.... until today! Quick trip to the shops for some feta and it's in the oven now!
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Offline cecilia

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #40 on: January 12, 2014, 06:40:12 am »
SNAP, deedub - just home from picking up our feta rations for this recipe too.  :)
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Offline KarenH

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #41 on: January 20, 2014, 12:38:56 am »
I would like to make this for lunch on the weekend - could I make it beforehand and reheat it do you think?
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Offline judydawn

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Re: Recipe Review FETA TART Dinner Spinner p35
« Reply #42 on: January 20, 2014, 01:20:46 am »
Certainly could Karen, don't let it overbrown during cooking though.
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Judy from North Haven, South Australia

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