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Forum Thermomix
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What is for Lunch Today
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Topic: What is for Lunch Today (Read 852216 times)
astarra
Hero Member
Posts: 6821
Re: What is for Lunch Today
«
Reply #2535 on:
November 14, 2013, 08:03:59 am »
Yum Obbie.
We had cocktail franks cut into octopuses here.
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obbie
Hero Member
Posts: 17053
Re: What is for Lunch Today
«
Reply #2536 on:
November 18, 2013, 06:14:54 am »
toasted ham and cheese
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
http://obbieskitchen.wordpress.com/
[/url
astarra
Hero Member
Posts: 6821
Re: What is for Lunch Today
«
Reply #2537 on:
November 18, 2013, 06:29:47 am »
Fish fillets and garlic bread with lettuce salad here.
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judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What is for Lunch Today
«
Reply #2538 on:
November 18, 2013, 06:56:25 am »
Leftover roast chicken, vegies and gravy here.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
gertbysea
Hero Member
Posts: 11555
Don't experience life from the cheap seats.
Re: What is for Lunch Today
«
Reply #2539 on:
November 18, 2013, 06:58:35 am »
Steak wasabi mash and broccoli. I have to cook extra broccoli as the dog goes nuts for it.
Gert
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Gretchen in Cairns, Australia
Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.
judydawn
Global Moderator
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Posts: 40116
Re: What is for Lunch Today
«
Reply #2540 on:
November 19, 2013, 03:28:50 am »
Fillet steak poached in the TMX basket served with Béarnaise sauce with prawns, stir fried cabbage & carrot and a jacket potato.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
Cuilidh
Hero Member
Posts: 7787
Re: What is for Lunch Today
«
Reply #2541 on:
November 19, 2013, 03:49:03 am »
I knew I shouldn't have looked at this thread - it is sheer torture - I'm on day 1 of my 2 day fast on the 5:2 diet. I actually had one apple and a spoon of CoYo yoghurt for lunch. Looking forward to something a bit tastier and more substantial for dinner.
I'm just off to the fridge to fantasise now!
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Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.
obbie
Hero Member
Posts: 17053
Re: What is for Lunch Today
«
Reply #2542 on:
November 19, 2013, 04:14:32 am »
some leftovers roast lamb and veges.
tim tams...
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
http://obbieskitchen.wordpress.com/
[/url
astarra
Hero Member
Posts: 6821
Re: What is for Lunch Today
«
Reply #2543 on:
November 19, 2013, 04:15:53 am »
Fish, salad and sauce
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JulieO
Hero Member
Posts: 5077
Re: What is for Lunch Today
«
Reply #2544 on:
November 19, 2013, 04:46:04 am »
Looks lovely Judy. Did you enjoy it?
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judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What is for Lunch Today
«
Reply #2545 on:
November 19, 2013, 06:05:20 am »
Yes Julie but I couldn't eat it all, will do some reviews now.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What is for Lunch Today
«
Reply #2546 on:
November 20, 2013, 01:48:09 am »
Using the leftover beef stock and some of the steak from yesterday's lunch and having a clean out of the crisper this is my lunch for a few days - beef soup with barley.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
obbie
Hero Member
Posts: 17053
Re: What is for Lunch Today
«
Reply #2547 on:
November 20, 2013, 02:01:12 am »
leftovers fish and salads
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
http://obbieskitchen.wordpress.com/
[/url
astarra
Hero Member
Posts: 6821
Re: What is for Lunch Today
«
Reply #2548 on:
November 20, 2013, 03:19:22 am »
scrambled egg.
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kmw
Hero Member
Posts: 518
Re: What is for Lunch Today
«
Reply #2549 on:
November 20, 2013, 12:30:40 pm »
Yesterday I made Quirky Jo's Quick egg curry with quiona and it was yum, my 15 month old daughter loved it as well and its the first time I have cooked quiona with success, soaking it in apple cider vinegar for 1 hour so worked for me.
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Forum Thermomix
Welcoming Center, Management and General Chat
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(Moderators:
cookie1
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judydawn
,
Cornish Cream
)
What is for Lunch Today