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Author Topic: What do you do with your Brioche dough?  (Read 15492 times)

Offline Nighteyes_fitz

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What do you do with your Brioche dough?
« on: October 20, 2012, 11:44:23 am »
Just wondering what everyone does with their Brioche dough? I made a sweet plaited loaf with raisins and cinnamon. Just wondering what else can be done with it? What is your fave thing to do with it? It is so easy to make I am quite taken with it!
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Offline judydawn

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Re: What do you do with your Brioche dough?
« Reply #1 on: October 20, 2012, 11:45:48 am »
I haven't made it Nighteyes_fitz so I will be interested in the replies to your question - the 'it's so easy' got me interested ;D
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Nighteyes_fitz

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Re: What do you do with your Brioche dough?
« Reply #2 on: October 20, 2012, 12:01:35 pm »
Oh Judy you have GOT to try it! Honestly....so easy! I have been using the back of my warmed car let my dough rise as it has been quite cold here in Perth! I'm just about to ice my plait and then put sprinkles on. Hubby has take the kids across the road to the out door movies that they have on the Oval provided by our local Council and we are just waiting on the brioche and the gluten free goodies.
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Offline judydawn

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Re: What do you do with your Brioche dough?
« Reply #3 on: October 20, 2012, 12:03:25 pm »
Sounds like a fun night - yes I will try it one day.  Do you use the EDC recipe?
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Nighteyes_fitz

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Re: What do you do with your Brioche dough?
« Reply #4 on: October 20, 2012, 12:06:43 pm »
yup :)
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Offline achookwoman

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Re: What do you do with your Brioche dough?
« Reply #5 on: October 20, 2012, 08:49:21 pm »
The Bee sting Buns are based on a Brioche dough.  I have posted on here but on the iPad so can't link at the moment.
« Last Edit: October 20, 2012, 11:36:06 pm by judydawn »
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Offline snappy

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Re: What do you do with your Brioche dough?
« Reply #6 on: October 20, 2012, 10:43:34 pm »
I haven't made the brioche dough but what about using it for sweet scrolls like cinnamon scrolls, apple and walnut scrolls etc
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Offline Aussie Brenda

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Re: What do you do with your Brioche dough?
« Reply #7 on: October 20, 2012, 11:07:27 pm »
I made my Custard scrolls and Apple and Cinnamin scrolls using the Broiche dough, I doubled the yeast, as in the EDC  on the opposite page is Easter Buns and they have more yeast, (the fresh yeast is same but dry different, so I went with more)..they were delicious.
« Last Edit: October 21, 2012, 03:13:53 am by Aussie Brenda »
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Offline Amy :-)

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Re: What do you do with your Brioche dough?
« Reply #8 on: October 20, 2012, 11:20:41 pm »
I'm also planning to make custard scrolls with it :) I think cookie or chookie posted a recipe on here for them.
« Last Edit: October 20, 2012, 11:37:28 pm by judydawn »
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Offline Nighteyes_fitz

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Re: What do you do with your Brioche dough?
« Reply #9 on: October 21, 2012, 01:39:44 am »
Thanks guys! Will have a play around. It went very quickly last night! We got descended on by quite a few kids and families asking for more! It was definitely a success! Luckily it makes a lot  ;)

Thanks again  :-*
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Offline snappy

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Re: What do you do with your Brioche dough?
« Reply #10 on: October 21, 2012, 03:26:09 am »
Ok, so JD kindly directed me to a thread in another topic and in there I found this delicious looking loaf made out of brioche dough - blueberry and lemon curd loaf.

 http://www.artisanbreadinfive.com/2009/05/28/blueberry-lemon-curd-ring

Definitely on my to do list!
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Offline judydawn

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Re: What do you do with your Brioche dough?
« Reply #11 on: October 21, 2012, 05:15:44 am »
It's a beauty isn't it snappy - hope it is high up on your to do list so that we can all see how it turns out.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Amy :-)

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Re: What do you do with your Brioche dough?
« Reply #12 on: October 21, 2012, 06:28:50 am »
Thank you Judy.... :-* :-* :-*
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*suzanne*

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Re: What do you do with your Brioche dough?
« Reply #13 on: October 21, 2012, 06:29:28 am »
Yum it looks perfectly delicious, I have some lemon Curd so I will make it next weekend to take to mums, I already made my lemon tart for today
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Offline Nighteyes_fitz

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Re: What do you do with your Brioche dough?
« Reply #14 on: October 21, 2012, 11:50:48 am »
Guess what I am making tomorrow!!!
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