Belgium Lemon Teacake

[trudy]

I love this cake.  Always turns out just great!!!

[achookwoman]

I made this for visitors tonight.   I have amended the original recipe for  those who have had difficulty spreading the pastry on the top. 
Because I use Meyer lemons that are mild  ,  I added 1/3 of a cup oh juice and not 1/4.
They loved it.

[judydawn]

Good one Chookie, thanks for that.

[Wonder]

Thanks Chookie, I really enjoyed this cake and should make it again. too many recipes and too little time 

[droverjess]

Made this tonight.
Double quantity of mix as found large jar of pears in food box when looking for curry powder!

Put flaked almonds in crumble bit and blitzed and then put more almonds on top.

Voted a hit by all.

Here it is before cooking. Didn't have right dish but it worked fine.



I never follow recipe properly either I blitz to crumbs then add egg........ it always works thanks chookie xxxx

[achookwoman]

Glad you could use what you had, DJ.  Good basic recipe. 

[fundj&e]

i have made this a few time now its a fabulous recipe thanks ACW 

[achookwoman]

Thanks Uni,  you are a fab cook.  Always interested to see what you do with a recipe. 

[droverjess]

Here is tonight's with a sliced eating apple in the middle, and some oats and almonds added to topping and given a few seconds on speed 5 before putting on top.

q

Yummy

[achookwoman]

Good one DJ.

[BeezeeBee]

Yum, DJ.

[cookie1]

Brilliant thinking DJ.

[fundj&e]

well done DJ YUM

[Kimmyh]

Great twist DJ. Looks yummy.

[droverjess]

Made this tonight used up chookies  lemon custard sauce made before Xmas.
Put some old nuts and oats in the crumble topping.
Our visitor loved it. 
Thanks again