Bacon & cheese rolls

[astarra]

I seem to be making these buns weekly at the moment - all 3 girls, DH and I all love them!  Thank you again for posting this recipe, Maddy! 

[Nighteyes_fitz]

Thanks so much Maddy! Dough is proving at the moment. Just made a gluten free version from another recipe. So much quicker! but probably not as good!

[*suzanne*]

These look great I am going to attempt to make them  tomorrow, hopefully they turn out just like the picture 

[maddy]

These look great I am going to attempt to make them  tomorrow, hopefully they turn out just like the picture 

Of course they will Suzanne 
You don't have to roll them flat, but I prefer to, so it doesn't look like the bacon is falling off the hill 
The sizing is up to you...many prefer to make 10 - 12 rolls from the one batch, so freezing is ideal.

[*suzanne*]

Thanks for the tip Maddy will remember to flatten them a little and with my hungry hoard I doubt any will make it to the freezer

[obbie]

Thanks Maddy, In the oven now for the kids....

[deedub]

Same here Robyn, although not just for the kids😉

[obbie]

Maddy..... yum, yum,. yum, I made 12, took some to my Mum & Dad, they LOVED them. Kids, and Us too.

Will make every weekend now.

Thank you so much.
 .
Robyn

[Jadey]

Omg I just pulled these put of the oven and they instantly go to my favourite recipes list. Devine! Thanks Maddy.

Jadey 

[blackwood]

OMG!!! These are to die for! They are the best tasting rolls I've ever eaten! They deserve at least 10/10

I actually a second batch of them and made them into scrolls for something different.

I was planning on freezing the left overs for lunchboxes etc...but there are none left!

Seriously good work for posting this recipe Maddy! I will be making it a lot!!!! ohhh....the variations you could do! sweet...savoury...I'll be checking out the bakeries for other topping ideas!!!

(PS - it was the photos that made me want to try it in the first place, so thanks for that too!!!) 

[Mills]

This was my first attempt ever at dough/bread and these turned out perfect. I now make a batch up every sunday and freeze for the kids lunches durring the week. They are a big hit in our house 

[cookie1]

Well done. It always gives such a sense of satisfaction.

[Karen-F]

I have made my family 2 perfect batches of these rolls in 7 days, I can't be sure who loves them more...my husband or my children! Very easy method and perfect results.

I have posted a photo here on a TMX cooking blog I share with a friend.  http://thethermomixdiaries.wordpress.com/2012/09/01/lovin-from-the-oven/

Thank you for sharing

Regards
Karen

[fundj&e]

welcome to the forum karen F. love the shape of the roll in your blog, how did you do that its perfect ?

[deedub]

When I was making school lunches this morning my eldest DD asked if I had any more 'delicious cheese & bacon rolls' left in the freezer. Sadly the answer was no, so it looks like I'll be making some more on the weekend.